Oreo cookie lasagna
Oreo cookie lasagna

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oreo cookie lasagna. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Oreo cookie lasagna is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Oreo cookie lasagna is something that I have loved my whole life.

Spread mixture onto the crust and refrigerate. Spread over the cream cheese layer. Oreo lasagna is the best dessert! Oreo lasagna is so light and fluffy.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have oreo cookie lasagna using 7 ingredients and 12 steps. Here is how you can achieve that.

  1. Make ready box of Oreo cookies
  2. Take butter, melted
  3. Get reduced fat cream cheese, softened
  4. Make ready sugar
  5. Take skim milk
  6. Take fat free cool whip
  7. Make ready snack pack fat free chocolate pudding cups (or make 1 package of fat free chocolate pudding ahead of time)

Using a rolling pin, crush the cookies until they are small chunks/crumbs. You want them to still be chunky and small, but not fine crumbs. Combine Oreos and melted butter in a large zip lock bag and crush Oreos with a rolling pin to medium/fine crumbs. You can also use a food processor if you'd rather.

  1. Spray a 9X13 casserole dish with non stick spray
  2. In a closed Ziploc bag, crush the oreo cookies
  3. Set aside 1cup of the cookies for topping
  4. Combine remaining crushed cookies with melted butter and press on the bottom of the pan
  5. In a small bowl, whip softened cream cheese using a handheld mixer until light and fluffy
  6. Mix in sugar, milk and 1 1/4 cups of cool whip until well combined
  7. Spread cream cheese layer over the oreo cookie crust until smooth and even
  8. Layer chocolate pudding on next
  9. Spoon remaining cool whip over pudding and gently smooth
  10. Sprinkle remaining Oreo crumbs
  11. Place in refrigerator for at least 4 hours (overnight is better)
  12. Serve and enjoy

Combine Oreos and melted butter in a large zip lock bag and crush Oreos with a rolling pin to medium/fine crumbs. You can also use a food processor if you'd rather. Place crushed Oreos & butter mixture in a baking dish and press down, making a crust formation. Cover and put in the refrigerator and move to next step. It is perfect in the summer because it is no-bake and perfect in the winter for the cocoa!

So that’s going to wrap this up with this exceptional food oreo cookie lasagna recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!