Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spongebob lemon bars. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Today I made Spongebob Squarepants Lemon Bars! I really enjoy making nerdy themed goodies and decorating them. I'm not a pro, but I love baking as a hobby. Here is a cute and delicious snack recipe for you - SpongeBob Lemon Bars.
Spongebob Lemon Bars is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Spongebob Lemon Bars is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook spongebob lemon bars using 16 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Spongebob Lemon Bars:
- Take Shortbread Crust
- Take 2 stick salted butter (softened)
- Take 1/2 cup powdered sugar
- Make ready 2 cup gluten-free flour blend
- Prepare Filling
- Get 1/2 cup gluten-free flour blend
- Take 1 cup granulated sugar
- Make ready 4 eggs
- Make ready 1 tbsp lemon zest
- Make ready 33/50 cup lemon juice
- Take Decoration
- Take 1 White Icing (for eyes and teeth)
- Get 1 Blue Icing (for eyes)
- Take 1 Pink Icing (for cheeks)
- Get 1 Black Icing (for smile)
- Get 1 Leftover lemon filling (for nose)
It's easy to make and perfect for summer party. Follow the instructions in game and make the lemon bars step by step. After the lemon bars are ready, decorate it with SpongeBob eyes, nose and mouth. Here is a cute and delicious snack recipe for you - SpongeBob Lemon Bars.
Instructions to make Spongebob Lemon Bars:
- PREPARE THE CRUST: Heat the oven to 350 °F and grease the pan (I used a 9 x 13 inch).
- Using an electric mixer, cream the butter (which I diced and let sit at room temperature) and slowly add sugar.
- Once those have been blended, add the flour in small portions
- Put the crumbly mixture into the pan and flatten. You can use a roller, I just used my hands.
- Bake the shortbread crust for 18 minutes.
- PREPARE THE FILLING: While the crust is baking, whisk the flour and sugar in a bowl.
- Add the eggs, lemon zest, and lemon juice to the mixture.
- After the crust has cooled, pour the lemon filling mixture over it and bake for 20 minutes.
- Once it's done, let it cool at room temperature and then put it in the fridge to chill for a few hours.
- Cut it into squares/rectangles/triangles any shape and decorate!
- You can dust the bars with powdered sugar for simplicity and elegance, but this time I used icing to make Spongebob.
- Inspired by Rosanna Pansino's Spongebob Lemon Bars!
After the lemon bars are ready, decorate it with SpongeBob eyes, nose and mouth. Here is a cute and delicious snack recipe for you - SpongeBob Lemon Bars. It's easy to make and perfect for summer party. Follow the instructions in game and make the lemon bars step by step. After the lemon bars are ready, decorate it with SpongeBob eyes, nose and mouth.
So that’s going to wrap it up for this special food spongebob lemon bars recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!