Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sausage salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sausage Salad is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sausage Salad is something which I’ve loved my whole life. They are fine and they look fantastic.
Toss the sausage with the marinated vegetables, lettuce and peperoncini. Season with salt and black pepper and serve. What is a Summer Sausage Salad? It's a beef sausage salad that is healthy with lots of colour, fibre and a good mix of protein.
To begin with this particular recipe, we must first prepare a few components. You can cook sausage salad using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Salad:
- Take 1 long Cucumber
- Get 1 small apple
- Take 2/3 pound bulk sausage
- Make ready 1/3 cup smoked hog jowls
- Prepare 15 ounce can of chickpea drained
- Get 1/4 teaspoon granulated garlic powder
- Make ready to taste salt
- Get 1 cup sour cream
- Take 1 tablespoon dehydrated onions
Popular throughout Switzerland, Germany, eastern France and Austria, this Swiss Wurstsalat (Sausage Salad) is low carb, high protein and PACKED with flavor. Growing up in southern Germany, I used to love going to the Gasthaus and ordering a light but filling lunch of Wurstsalat. Wurstsalat - or Sausage Salad - is a meaty Swiss/German salad. Made from chopped sausage, cheese, pickles, and onions, this flavorful dish is covered in a simple dressing and makes a great snack or summer dinner!
Instructions to make Sausage Salad:
- In a pan sauté the jowls
- Add sausage and brown.
- Peel the Cucumber and remove seeds. Dice the apple removing core and blossom area.
- Add the seasonings, onions, chickpea, Cucumber, and apple, remove from heat.
- Add sour cream and mix cover and let rest for 10 minutes.
- Serve, I hope you enjoy!!
Wurstsalat - or Sausage Salad - is a meaty Swiss/German salad. Made from chopped sausage, cheese, pickles, and onions, this flavorful dish is covered in a simple dressing and makes a great snack or summer dinner! A delightful play of sweet and savory notes comes together with sweet pickle relish, mayonnaise and Johnsonville Summer Sausage. Add sausage and onion; cook and stir until sausage is lightly browned and onion is crisp-tender. Place spinach in a large bowl.
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