Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, berry nuts for you bars. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Berry Nuts for You Bars is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Berry Nuts for You Bars is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have berry nuts for you bars using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Berry Nuts for You Bars:
- Take 1/2 cup Pistachios
- Prepare 1/4 cup Pumpkin seeds
- Make ready 1/2 cup Almonds
- Get 1/4 can Goji berries
- Take 1/2 cup Cashews
- Make ready 1/4 cup Dark chocolate covered blueberries
- Make ready 1/4 cup Dark chocolate covered pomegranate
- Get 1/4 cup Dried cherries
- Take 1/4 cup Dried cranberries
- Get 1 1/2 cup Organic rolled oats
- Get 1 cup Raw local honey
- Take 2 tbsp Flax seeds
- Make ready 2 tbsp Chia seeds
- Take 1 dash Himalayan sea salt
- Prepare 1 medium Zest of orange
We have been on a lifestyle change to better our health. Trying to do more organic and no processed food. We have lost since March between the both of us over. Then you'll be delighted with our Nakd Berry Delight snack bars!
Instructions to make Berry Nuts for You Bars:
- Roughly chopped up almonds and cashews add to bowl
- Chop up dark chocolate covered blueberries and pomegranates roughly add to bowl
- Add all other nuts and seeds to bowl mix togeather
- Add all the dried berries mixed together
- Add the organic rolled oats and mix together
- And the one zest of orange to bowl
- Add the honey to the bowl(wash hands real good before doing this)
- Lined pan with parchment paper pour contents into pan (8x12). Spread evenly
- Pre heat oven to 350°F bake for 20 min.
- Take out parchment paper and let cool for 20 min
- With the excess parchment paper on the sides spread out thinner and square off edges put in fridge for 30 minutes
- Cut into even squares and refrigerate and enjoy within one week
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