Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ooey gooey bars. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bring Simple Moments of Fun to Your Table with Rice Krispies Treats! Paula Deen's Ooey Gooey Butter Bars are the most addicting bars because they will literally melt right in your mouth- they are purely sensational! This recipe is extremely simple to make and I am telling you my foodie friends, it is the best bars you will ever taste. seriously. Yep: Ooey Gooey Butter Cake Bars.
Ooey Gooey Bars is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Ooey Gooey Bars is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook ooey gooey bars using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ooey Gooey Bars:
- Make ready 1 box Devils Food cake mix
- Take 1 egg beaten
- Make ready 1 stick butter, melted
- Get 8 oz cream cheese
- Take 2 eggs beaten
- Make ready 1 stick softened butter
- Make ready 1 lb 10x sugar
- Make ready 1 tsp vanilla
- Get 6 oz chocolate chips or mix of PB chips
In a separate large bowl, beat and cream the cream cheese. Add the eggs and beat until smooth for a minute or two. How to Assemble Ooey Gooey Butter Cake Bars. Once the crust has cooled, prepare the topping.
Instructions to make Ooey Gooey Bars:
- Mix those first 3 ingredients together and layer in 9x13 sprayed baking dish
- Beat 2 eggs, 1 stick of softened butter, 1 lb 10x sugar, 1 tsp vanilla
- Pour on top of the batter you already placed into baking dish
- Add @ 6 oz of chocolate chips or mixed chocolate and peanut butter chips on top
- Bake at 350 for 40- 45 mins
How to Assemble Ooey Gooey Butter Cake Bars. Once the crust has cooled, prepare the topping. To make the gooey topping, first, in the bowl of a stand mixer, combine the room temperature cream cheese and butter. Then, slowly add the confectioners' sugar, eggs, yolks, and vanilla. Beat with the mixer until smooth.
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