Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, instant pot peanut butter chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
How to make peanut butter chicken (peanut sauce chicken)? Add chicken, broth, peanut butter, soy sauce, vinegar, Sriracha sauce, honey, garlic powder, ginger powder, red chili flakes, salt, and pepper. Stir in the soy sauce, honey, lime juice, chili paste and the chicken (optional kafir lime leaves) everything except the peanut butter in the pot, and stir. Place the sliced chicken breasts into the Instant Pot.
Instant Pot Peanut Butter Chicken is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Instant Pot Peanut Butter Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have instant pot peanut butter chicken using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Peanut Butter Chicken:
- Get 1 tbsp olive oil
- Get 1 tbsp sesame oil
- Get 2 lbs chicken breast cubed
- Get 1 cup chicken broth
- Get 1/4 cup unsweetened peanut butter
- Take 1/4 cup soy sauce
- Get 1 tbsp vinegar
- Get 1 tbsp sriracha sauce
- Get 2-3 tbsp honey
- Get 2 tsp garlic powder
- Prepare 2 tsp ginger powder
- Take 1/2 tsp red chili flakes (optional)
- Make ready to taste Salt
- Make ready to taste Pepper
- Prepare 2 tbsp finely chopped green onion for garnish
- Take 1-2 tbsp roasted chopped peanuts
Add chicken pieces in when hot and brown on sides until there is no pink on outsides. Add chicken broth and use wooden spatula to scrape stuck on pieces of food off bottom to deglaze pot. Add in peanut butter, tomato passata, and water (or stock). Add the chicken to the Instant Pot and secure the lid.
Instructions to make Instant Pot Peanut Butter Chicken:
- Heat oil on saute mode
- Add chicken, broth, peanut butter, soy sauce, vinegar, sriracha sauce, honey, garlic powder, ginger powder, red chili flakes, salt and pepper. Mix together.
- Select manual for 9 minutes set to sealing.
- Vent after cooking, remove lid stir together.
- Cook on saute with no lid to reduce liquid
- Garnish with green onions and chopped peanuts
Add in peanut butter, tomato passata, and water (or stock). Add the chicken to the Instant Pot and secure the lid. Instant Pot Peanut Butter Chicken Recipe Instructions: Add the chicken to the Instant Pot insert. Pour in the liquid of the coconut milk first, and then add the coconut cream on top of the chicken. Next, layer the tomatoes, tomato paste, onions and spices and Sea Salt Flakes on top of the coconut cream.
So that is going to wrap this up for this exceptional food instant pot peanut butter chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
