Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, queso chicken instant pot ip. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Add chicken into Instant Pot and sprinkle with taco seasoning. Add in water and dump the Rotel on top of the chicken. Dump the cream cheese on top of the chicken. Cover Instant Pot and secure the lid.
Queso chicken instant pot ip is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Queso chicken instant pot ip is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have queso chicken instant pot ip using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Queso chicken instant pot ip:
- Prepare olive oil
- Make ready medium sized yellow onion diced
- Make ready large chicken breast
- Take chicken broth
- Make ready jalapeno seeds removed
- Take packet of your favorite taco seasoning
- Take can of diced tomatoes with juices
- Take your favorite salsa
- Take kosher salt
- Take cream cheese diced
- Prepare monterey jack cheese shredded
- Take Avocado diced
Plus, it's low carb and keto diet compliant so you can enjoy it guilt-free. Turn on instant pot to saute high setting. When reads hot add olive oil and yellow onion and cook stirring occasionally till onions start to release liquid. Add garlic and cook till fragrant stirring occasionally.
Steps to make Queso chicken instant pot ip:
- Turn on instant pot to high saute setting. When pot reads hot add in the olive oil.
- Add in onion and cook for 2 minutes. Add in chicken and cook until meat turns white.
- Add in the broth. Scrap bottom of pot and remove any bits that may be stuck.
- Add in jalapeno, taco seasoning, diced tomatoes, salsa, and salt. Mix well.
- Add in cream cheese. Do not mix.
- Put on lid making sure vent lid is closed. Cook for 10 minutes then allow a 10 minute natural release.
- Remove lid. Turn off keep warm and hit the saute button.
- Stir until cream cheese is melted. Switch back to keep warm.
- Add in 1/2 the monterey jack cheese. Still untill melted.
- Plate and top with more monterey jack cheese and avocado.
- Enjoy!
When reads hot add olive oil and yellow onion and cook stirring occasionally till onions start to release liquid. Add garlic and cook till fragrant stirring occasionally. Add chicken and cook till it starts to turn white again stirring occasionally. Instructions Turn Instant Pot on "Saute" and wait until HOT. Add the ground beef, onion, seasonings, green chilies, and tomatoes.
So that is going to wrap this up with this special food queso chicken instant pot ip recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!