Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, magic bars by magnolia bakery. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Magic Bars by Magnolia Bakery is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Magic Bars by Magnolia Bakery is something that I have loved my entire life. They are fine and they look wonderful.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have magic bars by magnolia bakery using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Magic Bars by Magnolia Bakery:
- Prepare 4 1/2 cups graham crackers
- Prepare 1 1/2 cups or 3 sticks butter
- Take 2 cup chopped wlanuts
- Prepare 4 cups (unsweetened) shredded coconut
- Make ready 3 (14 oz) cans or 42 oz of (sweet) condensed milk
Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork. Learn how to cook great Magnolia bakery recipes. Crecipe.com deliver fine selection of quality Magnolia bakery recipes recipes equipped with ratings, reviews and mixing tips.
Steps to make Magic Bars by Magnolia Bakery:
- Preheat oven to 325°
- In a large bowl, combine the graham cracker crumbs with the melted butter. Press firmly into an ungreased 12 x 18″ (half this size) jelly roll pan.
- Sprinkle the walnuts, then the chocolate chips, and then the shredded coconut.
- On top, pour three cans of sweetened condensed milk evenly to completely cover the coconut. Use a spatula if needed.
- Bake for 30-35 minutes or until lightly golden. Be careful not to overbake.
- Allow bars to cool to room temperature before cutting and serving.
Learn how to cook great Magnolia bakery recipes. Crecipe.com deliver fine selection of quality Magnolia bakery recipes recipes equipped with ratings, reviews and mixing tips. Get one of our Magnolia bakery recipes recipe and prepare delicious and healthy treat for your family or friends. Press into the bottom of the prepared pan to form a firmly-packed layer. Cover with parchment paper, then weigh the parchment down with rice, dry beans, or pie weights.
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