Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, churro cheesecake sandwich bars. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Churro Cheesecake Bars The crunchy cìnnamony goodness of a churro fìlled wìth a tangy cream cheese fìllìng. The best of two desserts rolled ìnto one! In a large mixing bowl beat cream cheese until smooth. Sprinkle half of the cinnamon sugar mixture in to the bottom of the greased pan.
Churro Cheesecake Sandwich Bars is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Churro Cheesecake Sandwich Bars is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have churro cheesecake sandwich bars using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Churro Cheesecake Sandwich Bars:
- Get 2 (8 oz) packages of cream cheese, softened
- Prepare 2 (8 oz) packages of crescent rolls
- Make ready 3/4 cup sugar
- Prepare 2 teaspoons vanilla extract
- Prepare Topping:
- Prepare 2 tablespoons sugar
- Make ready 2 tablespoons brown sugar
- Get 1 tablespoon cinnamon
- Prepare 6 tablespoons butter, melted
These cheesecake churro bars are a new favorite. Then the cinnamon-coated layer on top bakes up puffy and crisp, just like a good churro should, while the cheesecake layer in the middle stays moist and soft. Eating one of these Churro Cheesecake Bars is like biting into a sweet, cinnamon-coated churro, only to find sweet, creamy cheesecake inside. Beat cream cheese and ¼ cup sugar.
Steps to make Churro Cheesecake Sandwich Bars:
- Preheat oven to 350° and lightly spray 9x13 clear glass baking dish with cooking spray.
- Carefully open one package of crecent rolls and spread out over bottom of dish, pinching seams to make one solid crust.
- Optional: bake 1st crust for 5 minutes
- Mix both packages of cream cheese, 3/4 cup of sugar and vanilla in a large bowl until mixture is nice and fluffy.
- Spread mixture over the (now cooled) crust, making sure to go all the way out to the edges.
- Add 2nd package of crescent rolls over the mixture, pinching seams to make one crust like in the 1st layer.
- Mix the remaining sugar, brown sugar and cinnamon in a bowl and spread evenly over crust.
- Pour melted butter over the whole top of the crust.
- Bake for about 25 minutes or until the crust is golden brown.
- Let cool and enjoy! These are best after cooled down completely and even cold from the fridge in my opinion :)
Eating one of these Churro Cheesecake Bars is like biting into a sweet, cinnamon-coated churro, only to find sweet, creamy cheesecake inside. Beat cream cheese and ¼ cup sugar. Add vanilla and eggs, one at a time. In a small bowl, combine cinnamon and remaining sugar. Beat the cream cheese till smooth.
So that is going to wrap it up with this exceptional food churro cheesecake sandwich bars recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
