Frozen Instant Pot Chicken Noodle Soup
Frozen Instant Pot Chicken Noodle Soup

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, frozen instant pot chicken noodle soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Frozen Instant Pot Chicken Noodle Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Frozen Instant Pot Chicken Noodle Soup is something which I’ve loved my whole life.

Once butter is melted, add carrots, celery, and onion. While vegetables are sautéing, shred or chop chicken. Add cooked chicken, chicken broth, garlic, sliced ginger, and bay leaf. Place frozen chicken breasts in Instant Pot, adding one cup water.

To begin with this recipe, we have to prepare a few components. You can cook frozen instant pot chicken noodle soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Frozen Instant Pot Chicken Noodle Soup:
  1. Take large chicken breast
  2. Take full size carrots
  3. Make ready celery chopped
  4. Take small onion chopped
  5. Make ready butter
  6. Prepare garlic minced
  7. Make ready fresh ginger
  8. Take egg noodles
  9. Take italian seasoning
  10. Make ready chicken broth
  11. Make ready salt and pepper to taste

Stir in thyme, oregano, salt, and pepper. Add the shredded chicken back to the Instant Pot, taste for seasoning and adjust as necessary. When finished cooking, […] Place frozen chicken breasts in Instant Pot, adding one cup water. Put on Instant Pot lid and close vent.

Steps to make Frozen Instant Pot Chicken Noodle Soup:
  1. Place frozen chicken breasts in Instant Pot, adding one cup water. Put on Instant Pot lid and close vent. Set Instant Pot to manual and set the time to 10 minutes. Once the Instant Pot is up to pressure it will start the 10 minute timer. Once the timer is up, do a quick release and remove the chicken. (Be careful to avoid the steam from the Instant Pot vent). With kitchen gloves, take out the Instant Pot insert (pan/bowl) and drain water. Rinse Instant Pot pan and place back inside Instant Pot.
  2. Allow chicken to cool then shred them with fork. While chicken is cooling, prepare the rest of your ingredients. Turn the instant pot on to SAUTE. Cook onion, garlic and ginger in butter until softened.
  3. Add remaining ingredients except noodles and chicken. Select SOUP (or MANUAL), HIGH PRESSURE and change the time to 5 minutes. The instant pot will take about 10 minutes to build pressure. Quick release pressure.
  4. Turn Instant Pot onto SAUTE. Once broth begins to boil, add egg noodles and allow to simmer 6-8 minutes or until tender.
  5. Stir in chicken and season with salt and pepper to taste.

When finished cooking, […] Place frozen chicken breasts in Instant Pot, adding one cup water. Put on Instant Pot lid and close vent. Once the timer is up, do a quick release and remove the chicken. Put all ingredients into your instant pot and mix so the noodles are almost all covered in the broth. When it is done cooking, turn the knob to venting and let the pressure cooker release on it's own.

So that is going to wrap it up with this exceptional food frozen instant pot chicken noodle soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!