Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crock pot pork shoulder butt roast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock pot pork shoulder butt roast is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Crock pot pork shoulder butt roast is something which I’ve loved my entire life. They are fine and they look fantastic.
Mix all dry ingredients together put in bag. Shoulder butt, blade steak and Boston roast are cut from the pork shoulder. Shoulder cuts tend to be fatty, tough and less expensive. One way to cook pork shoulder is slowly, in the Crock Pot.
To get started with this recipe, we must first prepare a few ingredients. You can cook crock pot pork shoulder butt roast using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crock pot pork shoulder butt roast:
- Prepare Boneless half butt roast
- Take 1 pinch cayenne
- Take 1/4 of teaspoon of ground cumin
- Make ready 1 Tbsp Lawry's seasoned salt
- Make ready 2 tablespoons paprika
- Make ready 1/2 teaspoon black pepper
- Get 1/2 tablespoon garlic salt
- Take 1/2 tablespoon onion powder
- Get Wet ingredients
- Take 2 tablespoons mustard
- Get 5 tablespoons apple cider vinegar
- Take 3 tablespoons liquid smoke
- Get 3 tablespoons Worcestershire
The pork is done when it is fork-tender (when the meat can be easily pierced with a fork without resistance and easily falls apart with a little pressure). If you're cooking pork on the bone, the meat should be falling off the bone. Place the roast into the crock pot and set on low. During the cook, the liquids collected may be removed and chilled for defatting.
Steps to make Crock pot pork shoulder butt roast:
- Get pork butt spread the mustard all over then add your dry ingredients all over the pork butt put pork butt in Crock-Pot add your wet ingredients cook on low for 8 hours or on high for 4 to 5 hours if it is tied up leave it tied up
- Mix all dry ingredients together put in bag
Place the roast into the crock pot and set on low. During the cook, the liquids collected may be removed and chilled for defatting. Place your pork butt, fatty side up, directly on the grill rack. What is the proper temperature to cook a pork roast? Put the pork shoulder in the slow cooker, cutting the roast to fit if necessary.
So that is going to wrap it up with this exceptional food crock pot pork shoulder butt roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
