Cherry Blossom Viewing Bento
Cherry Blossom Viewing Bento

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cherry blossom viewing bento. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cherry Blossom Viewing Bento is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Cherry Blossom Viewing Bento is something that I have loved my entire life.

The ingredients needed to cook Cherry Blossom Viewing Bento: Use of First box. Great recipe for Cherry Blossom Viewing Bento. I wanted to use the new picnic lunch box that I got from my mother. I always make too much and my stomach gets too full, but the amount was just right this year.

To get started with this particular recipe, we must first prepare a few components. You can cook cherry blossom viewing bento using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cherry Blossom Viewing Bento:
  1. Prepare First box
  2. Make ready 2 rice bowl's worth ・Bamboo shoot rice onigiri
  3. Take 2 eggs ・Dashimaki tamago (Japanese-style rolled omelette)
  4. Prepare 1 including the leaves from the daikon radish ・Daikon radish and sakura blossoms pickles in sweet vinegar
  5. Get Second box
  6. Make ready 2 ・Kara-age (fried chicken)
  7. Make ready 4 ・Pork rolls with green beans and carrots
  8. Take 2 ・Miso tsukune (chicken patties) with lotus roots
  9. Take 4 ・Asparagus rolled with bacon
  10. Take 1 cut into a heart shapes ・Wiener sausage
  11. Prepare 1 cut into sakura shapes ・Glazed carrots
  12. Make ready 1 for decoration and adding color ・Cherry tomatoes & lettuce
  13. Prepare Third box
  14. Take 1 i prefer combining crabsticks with komatsuna over deep-fried tofu ・Simmered komatsuna and crabsticks
  15. Prepare 1 with orange peels ・Sweet potato simmered with lemon
  16. Prepare 1 i overboiled mine… ・Nanohana dressed with Japanese mustard
  17. Make ready 6 pieces ・Strawberries (I use the Amaou variety)
  18. Make ready 4 pieces ・Dekopon (Siranui citrus fruit)

Specially prepared by professional chefs and home cooks throughout Japan for their customers and loved ones to enjoy during this important spring festival, these delightful bento boxes are brimming with the bounty of the season. Enjoy "Hanami" (cherry blossom viewing) while eating authentic Japanese bento at Goryokaku Park! Hanami is one of Japan's most beloved traditions in which people all across the country gather to enjoy the beauty of the cherry blossom season. Ample and colorful Japanese dishes using seasonal ingredients, such as tempura and boiled dishes, will.

Steps to make Cherry Blossom Viewing Bento:
  1. To make the daikon radish and sakura blossoms pickles in sweet vinegar: Combine the daikon radish and the salted sakura blossoms without removing the salt. Rub them together and let sit for a while. Gently squeeze the excess liquid, then simply soak in sweet vinegar.
  2. Take some sakura blossoms from the daikon radish and sakura blossoms pickles in sweet vinegar, pat dry the excess moisture (using a paper towel) and decorate the bamboo shoot rice onigiri to give a beautiful touch.
  3. For the main dish box: For the tsukune patties, finely mince the chicken breast meat, firm tofu, lotus root, and shiso leaves. Season with ginger, sake, and miso. Coat the tsukune with miso after they are cooked.
  4. I used a special miso from Nagoya for the miso, so there was no need for me to add any other seasonings! I coated the tsukune patties with the miso dissolved in a bit of water after they were finished cooking.
  5. For the side dishes: I added homemade orange peels which I stored in the freezer to my usual sweet potato simmered with lemon recipe. Refreshing.
  6. The "Nanohana Dressed with Japanese Mustard" recipe is "Nikoniko-poo"'s recipe. - - https://cookpad.com/us/recipes/145128-easy-%E2%98%85-nanohana-dressed-in-japanese-mustard-in-3-minutes
  7. Here's a bird's eye view.

Hanami is one of Japan's most beloved traditions in which people all across the country gather to enjoy the beauty of the cherry blossom season. Ample and colorful Japanese dishes using seasonal ingredients, such as tempura and boiled dishes, will. The cherry blossom trees of Yoshino have captured people's hearts since ancient times, and have been praised in many songs and poems. The spring has come and I'm so excited to walk around to see cherry blossoms. It is one of Japanese traditional events to eat and d.

So that is going to wrap this up with this exceptional food cherry blossom viewing bento recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!