Sweet Potato Hash Scramble
Sweet Potato Hash Scramble

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato hash scramble. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sweet Potato Hash Scramble is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Sweet Potato Hash Scramble is something which I have loved my whole life. They’re nice and they look wonderful.

Rub sweet potatoes with coconut oil and cover with salt and pepper. While sweet potatoes roast chop and prep all other veggies and sausage links. Chop sweet potatoes once roasted into cubes. Throw all veggies and sausage into frying pan on medium heat.

To begin with this recipe, we have to prepare a few components. You can have sweet potato hash scramble using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Hash Scramble:
  1. Get 2 Sweet potatoes
  2. Take 1 cup Chopped green onions
  3. Get 1 cup Fresh mushrooms
  4. Take 1/2 Green belle pepper
  5. Prepare 5 each Eggs- 3 whites 2 whole
  6. Make ready 2 Chicken sausage

While the sweet potato mixture is cooking, lightly scramble your eggs in a separate pan, season them lightly if desired, and set them aside. Stir the sweet potato hash mixture once more, making sure everything is well combined. Place sweet potatoes in a glass casserole dish, and sprinkle them with garlic powder, onion powder, thyme, salt, pepper, and paprika. In a large skillet, saute sweet potatoes in oil in batches until lightly browned.

Instructions to make Sweet Potato Hash Scramble:
  1. Rub sweet potatoes with coconut oil and cover with salt and pepper. Roast the sweet potatoes in a oven at 350°F for 20 minutes. While sweet potatoes roast chop and prep all other veggies and sausage links. Chop sweet potatoes once roasted into cubes. Throw all veggies and sausage into frying pan on medium heat. Prep eggs. Once all veggies cooked push to one side of pan and dump eggs into pan. Cook and mix. Now enjoy.

Place sweet potatoes in a glass casserole dish, and sprinkle them with garlic powder, onion powder, thyme, salt, pepper, and paprika. In a large skillet, saute sweet potatoes in oil in batches until lightly browned. Add the peppers, onion and garlic; saute until vegetables are tender. Stir in the sausage, thyme and spice mixture. In a large skillet melt butter over medium heat.

So that’s going to wrap it up for this exceptional food sweet potato hash scramble recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!