Mock Meat Stir-Fry (Kid Friendly, Vegan)
Mock Meat Stir-Fry (Kid Friendly, Vegan)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mock meat stir-fry (kid friendly, vegan). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mock Meat Stir-Fry (Kid Friendly, Vegan) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mock Meat Stir-Fry (Kid Friendly, Vegan) is something which I have loved my whole life. They’re fine and they look wonderful.

Put the cubed onion into the pan, stir occasionally. When it's a bit translucent, add the mock meat, then carrots, then mushrooms. Add garlic paste and stir well. Add salt, black pepper, and sesame oil.

To begin with this recipe, we have to prepare a few ingredients. You can cook mock meat stir-fry (kid friendly, vegan) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
  1. Get onion, peeled and cubed
  2. Make ready carrots, peeled and chopped
  3. Make ready shiitake mushrooms (you can also use champignon or others), sliced thinly
  4. Take mock meat, immersed in water for 5-10 minutes
  5. Take salt
  6. Prepare Black pepper according to your preference
  7. Get broth (mushroom broth)
  8. Take sesame oil
  9. Get garlic paste
  10. Prepare oil

Mock Meat Stir-Fry (Kid Friendly, Vegan) step by step. Squeeze the mock meat to remove water. Squeeze again to remove the water. Pour oil into a pan, make sure that the pan is big enough.

Instructions to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
  1. Squeeze the mock meat to remove water. Set aside. If it is a bit hard, pour more water and wait for 5 minutes. Squeeze again to remove the water.
  2. Pour oil into a pan, make sure that the pan is big enough. Use medium heat.
  3. Put the cubed onion into the pan, stir occasionally. When it's a bit translucent, add the mock meat, then carrots, then mushrooms. Add garlic paste and stir well.
  4. Add salt, black pepper, and sesame oil. Adjust the taste.
  5. Lower the heat. Pour the broth. Stir occasionally. When the carrot has changed color and can be pierced by a fork easily, it is done.
  6. Serve warm with rice.

Squeeze again to remove the water. Pour oil into a pan, make sure that the pan is big enough. This is a simple and delicious kid-friendly vegan recipe. The soft tofu is fried until crispy then drenched in a tasty tomato sauce. It does say 'mock meat' on the cover, so I wasn't expecting the stir-fry and rice type of recipes that most people use when catering for vegans.

So that’s going to wrap this up with this special food mock meat stir-fry (kid friendly, vegan) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!