Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, whole roasted chicken, stuffed with apples and sausage. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Whole Roasted Chicken, stuffed with apples and sausage is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Whole Roasted Chicken, stuffed with apples and sausage is something that I have loved my whole life. They’re nice and they look wonderful.
Cut and serve hope you enjoy! In a large skillet, heat olive oil over medium-high heat. Add sausage and cook, crumbling with a wooden spoon. Once sausage begins to brown, add butter, celery, onion, apple, sage, salt, and pepper.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook whole roasted chicken, stuffed with apples and sausage using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Whole Roasted Chicken, stuffed with apples and sausage:
- Prepare 5-1/2 pounds whole chicken
- Take 12 ounces kielbasa sausage
- Prepare 4 medium golden delicious apples
- Get as needed salt
- Take 1/3 teaspoon ground sage
- Make ready 1/2 teaspoon granulated garlic powder
- Prepare 1/2 of an onion
- Take 8 carrots chopped
- Take 1/2 cup white wine, or apple juice
- Get 1-1/2 teaspoon paprika
Stir in the parsley, tarragon, poultry seasoning, salt and pepper. Stir in enough broth until stuffing is moistened and holds together. Just before baking, loosely stuff chicken. Put any leftover stuffing into a small ovenproof dish.
Instructions to make Whole Roasted Chicken, stuffed with apples and sausage:
- Preheat oven 400° Fahrenheit
- Mince the apples. Add salt to taste
- Chop the sausage
- Dice the onion
- Mix all these ingredients together, with wine or apple juice
- Salt the inside and outside of chicken. Stuff the chicken full of stuffing mix. Coat the chicken with spices.
- Close the flap of the body cavity
- Add carrots to a roasting pan. Add chicken and any extra stuffing to the carrots.
- Bake till done.1-1/2 to 1-3/4 hours. Let rest 15 minutes. Cut and serve hope you enjoy!
Just before baking, loosely stuff chicken. Put any leftover stuffing into a small ovenproof dish. Rub the softened butter over the chicken breast and season with salt and pepper. Place the chicken, breast side down, in a roasting pan. Cut the apples and oranges into large chunks.
So that is going to wrap it up with this exceptional food whole roasted chicken, stuffed with apples and sausage recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
