Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, jambalaya. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Jambalaya is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Jambalaya is something that I have loved my entire life.
Discover Recipes That Are Nutritious, Creative, and Delicious. Our Chicken Recipes are Guaranteed to Make You and Your Family Smile. Season the sausage and chicken pieces with Cajun seasoning. Remove with slotted spoon, and set aside.
To get started with this particular recipe, we have to first prepare a few components. You can have jambalaya using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Jambalaya:
- Get 1 box Zatarains jambalaya rice
- Prepare 1 box zatarains dirty rice mix
- Make ready 1 packages Jimmy Dean sausage regular
- Make ready 1/2 lb apple wood smoked bacon
- Prepare 1 packages Jimmy Dean sausage hot
- Make ready 1 packages Italian sausage regular links
- Make ready 1 packages Italian sausage spicy links
- Get 6 each chicken breasts
- Make ready 5 can diced tomatoes with garlic
- Take 6 cup water
- Prepare 1 onion
Remove sausage with a slotted spoon. Remove sausage with a slotted spoon. Jambalaya is a rice dish from southern Louisiana, featuring the spicy sausages and seafood local to the region. Transfer to a clean plate and set aside.
Steps to make Jambalaya:
- Cut and cook bacon
- Add diced onion to meat to sauté
- Add sausage and brown while chopping
- Cut the Italian sausage into sliced quartered pieces and add to ground sausage.
- Cook season and shred chicken and add to sausage
- Add tomatoes, rice and water to meat
- Simmer until rice is tender
Jambalaya is a rice dish from southern Louisiana, featuring the spicy sausages and seafood local to the region. Transfer to a clean plate and set aside. This quintessential dish from New Orleans is a spicy one-pot rice dish featuring chicken, andouille sausage, shrimp, and a whole host of Southern flavors. Jambalaya is a wildly popular dish that originated in New Orleans and was inspired by flavors around the world—Spanish, West African, and French to name a few. Our recipe was inspired by other.
So that’s going to wrap this up with this special food jambalaya recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
