Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, best streusel bars. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Best Streusel Bars is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Best Streusel Bars is something that I have loved my whole life.
These are great for dessert or to go with your morning coffee or tea. Combine flour, brown sugar, oats, and salt. Add butter and cut in with a fork or pastry. Mix until the butter is about pea sized and clumpy.
To get started with this recipe, we have to prepare a few ingredients. You can cook best streusel bars using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Best Streusel Bars:
- Make ready Streusel Topping
- Prepare 2 1/2 cup flour
- Get 1 cup brown sugar
- Prepare 2 stick melted butter
- Prepare 1 1/2 tsp cinnamon
- Make ready Bars
- Prepare 1 eggs
- Make ready 1/2 cup milk
- Get 2 tsp vanilla
- Get 2 tbsp vegetable oil
- Prepare 1 1/2 cup flour
- Prepare 1/2 cup sugar
- Make ready 1/2 tsp salt
- Prepare 2 1/2 tsp baking powder
Cut in the chilled butter with a pastry blender or two forks (or even with your hands) until the mixture resembles coarse crumbs. In another bowl, whisk the egg, water and vinegar. stir into flour mixture with a fork until a soft ball forms. Process all ingredients in food processor until they begin to hold together. Pour into a half sheet pan and press evenly into bottom of pan.
Steps to make Best Streusel Bars:
- Grease and flour parchment lined 9x13 pan
- Preheat oven to 325
- Combine Streusel ingredients in large bowl using either fork or spoon, set aside
- Whisk together egg, milk, vanilla and oil
- Stir in sugar, salt, baking powder, then flour. Sometimes the dough looks soupy so I add another quarter cup of flour. It should be sticky.
- Spread dough in pan and top with ALL the Streusel Topping~ it does seem like overkill but trust me! Pay attention to the edges because it puffs up more than the center and the topping can get sparse.
- Bake for 20 minutes then check, the bars should be JUST set. If not, go in 3 minute increments. These are soft, chewy bars.
- Cool in pan for 25 minutes before lifting out to finish cooling.
Process all ingredients in food processor until they begin to hold together. Pour into a half sheet pan and press evenly into bottom of pan. Prevent your screen from going dark while you cook. In large bowl, stir cookie mix, butter, flour, almond extract and egg until dough forms. See more ideas about just desserts, dessert recipes, delicious desserts.
So that’s going to wrap it up for this special food best streusel bars recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
