Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, french toast casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
French Toast Casserole is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. French Toast Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook french toast casserole using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Toast Casserole:
- Make ready eggs
- Make ready milk
- Prepare brown sugar
- Get vanilla
- Prepare cinnamon
- Make ready butter
- Make ready challah or egg bread
Instructions to make French Toast Casserole:
- Generously grease an 8 or 9 in (20 or 23 cm) square baking dish.v
- Dump the torn bread bits into the baking dish, spreading them out into an even layer. In a medium-sized mixing bowl, whisk together the eggs, milk, brown sugar, vanilla and cinnamon. Pour over the bread in the dish and pat down lightly so that the bread begins to absorb the egg mixture. Dot the top with the butter, cover with foil and refrigerate overnight.
- In the morning, place the foil-covered baking dish into a cold oven, then turn the oven on to 350°F (180°C). Bakes, covered, for 30 minutes. Removed the cover and continue to bake for another 30 to 35 minutes or until puffed in the middle and lightly browned. Serve immediately, drizzled with maple syrup.
So that is going to wrap it up with this exceptional food french toast casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
