Fetuccinne in Oyster Sauce
Fetuccinne in Oyster Sauce

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fetuccinne in oyster sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fetuccinne in Oyster Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Fetuccinne in Oyster Sauce is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have fetuccinne in oyster sauce using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fetuccinne in Oyster Sauce:
  1. Take 1 handfull of fetuccine, cook into aldente
  2. Get 2 garlics, smashed and chopped
  3. Prepare 2 yellow tofus, cut into mini cubes
  4. Make ready 2 eggs
  5. Prepare 6 fish balls, cut into 4
  6. Take 2 crabsticks, cut into mini pieces
  7. Take Just a bit of cubes chicken breast
  8. Get 1 tomato cut into cubes
  9. Take 1 bit of chopped small celery
  10. Take Oil for cooking
  11. Take Some water
  12. Prepare Some oyster sauce
  13. Prepare Some sweet soy sauce
Steps to make Fetuccinne in Oyster Sauce:
  1. Heat the oil in a pan.
  2. Add in the garlics and stir until fragrant.
  3. Add the eggs then make scramble.
  4. Add the chicken breast and cook until it is no longer pink.
  5. Add the crabsticks, fishballs, tofu and tomato, stir to mix.
  6. Add the fetuccine, mix them together nicely.
  7. Add the sweet soy sauce and oyster sauce. Combine everything and taste test.
  8. Put the cellery in just before serving.
  9. Turn off the heat and serve.

So that’s going to wrap this up for this exceptional food fetuccinne in oyster sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!