So Delicious! My Salad Sushi Rolls
So Delicious! My Salad Sushi Rolls

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, so delicious! my salad sushi rolls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

So Delicious! My Salad Sushi Rolls is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. So Delicious! My Salad Sushi Rolls is something that I’ve loved my whole life. They’re nice and they look fantastic.

Wrapping them nice and tightly makes it easier to cut. Recipe by Chibihimechan Guys, I am crazy for these delicious Air Fryer Kale Salad Sushi Rolls! They're crunchy, filling, and so, so fun to make! I use white rice to make these rolls, but you can use white, brown, or a mix to make your own favorite version of Air Fryer Sushi Rolls.

To get started with this recipe, we have to prepare a few ingredients. You can have so delicious! my salad sushi rolls using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make So Delicious! My Salad Sushi Rolls:
  1. Prepare 225 grams Plain cooked rice
  2. Prepare 4 tbsp ● Vinegar
  3. Prepare 3 tbsp ● Sugar
  4. Get 1 tsp ● Salt
  5. Make ready 2 Egg
  6. Take 1 tbsp ▲ Sugar
  7. Get 1 tsp ▲ Soy sauce
  8. Get 1 can Canned tuna
  9. Get 3 tbsp ■ Mayonnaise
  10. Make ready 1 dash ■ Salt & pepper
  11. Make ready 1/2 Cucumber
  12. Get 9 stick Imitation crab meat
  13. Make ready 3 slice Nori seaweed

Tzatziki: To make tzatziki, combine, yogurt, lemon, garlic, dill, salt, and pepper. Chop the ends off of the cucumber and use a mandolin or vegetable peeler to peel thin slices along, lengthwise. Set slices on a few layers of paper towels and cover with a few more. Pat to dry and let sit while you make the tzatziki.

Steps to make So Delicious! My Salad Sushi Rolls:
  1. Cook the rice . Mix the ● ingredients and use them to make sushi rice. Next, mix the the ▲ ingredients with the eggs and fry in a pan.
  2. Remove any oil or liquid from the canned tuna then mix with the ■ mayonnaise and the salt and pepper. Cut the cucumber.
  3. Lay out the nori and spread the sushi rice over it. Then lay the cooked egg, cucumber and tuna on one side of the rice, roll, and it's done.

Set slices on a few layers of paper towels and cover with a few more. Pat to dry and let sit while you make the tzatziki. To make tzatziki, combine, yogurt, lemon, garlic, dill, salt, and pepper. Bring water and rice to a boil in a small saucepan. Stir rice wine vinegar, pickled ginger juice, mayonnaise, soy sauce, sugar, wasabi powder, and sesame oil together in a bowl.

So that is going to wrap it up with this exceptional food so delicious! my salad sushi rolls recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!