Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, challah. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Challah is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Challah is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook challah using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Challah:
- Take warm water
- Make ready active dry yeast
- Make ready honey
- Prepare eggs
- Take vegetable oil
- Get salt
- Prepare flour
Steps to make Challah:
- In large bowl sprinkle yeast over warm water.
- Let sit 5 minutes
- Add honey, eggs, oil and salt, beat to combine
- Add flour 1 cup at a time beating after each addition.
- As dough becomes stiff transfer onto a floured surface, and knead. continue adding flour until dough is elastic and no longer sticky
- Cover with damp cloth and let rise for 1 1/2 hours, or until dough has doubled in bulk.
- Punch down dough and tranfer to floured surface, kneading in flour if sticky
- Divide in half, and then each half into thirds.
- Roll each section into long snakes and braid
- Cover with egg wash and bake at 375° for 40 minutes
So that is going to wrap this up with this exceptional food challah recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
