Flavorful cabbage
Flavorful cabbage

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, flavorful cabbage. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Onions and garlic are always a win with Southern cabbage but adding a few simple spices like seasoning salt, smoked salt, black pepper, onion powder or garlic powder can enhance the flavor even more. Butter adds such a nice flavor and finished texture to Southern cabbage. Here is how I cook my basic cabbage. The humble cabbage stars in these stellar recipes.

Flavorful cabbage is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Flavorful cabbage is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook flavorful cabbage using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Flavorful cabbage:
  1. Make ready 1 head cabbage
  2. Take 1 onion or half to ur liking cut up
  3. Make ready 1 can stewed tomatoes or diced with liquid
  4. Make ready 2 spoons goya sofrito tomato cooking base
  5. Prepare 1 1/2 pieces rogerwood sausage or other smoked sausage cut up
  6. Prepare 3 strips bacon cut up
  7. Prepare 1 dash vinegar
  8. Make ready dash each or more to ur liking salt pepper garlic powder
  9. Make ready creole or cajun seasoning celery salt adobo
  10. Get 2 chicken bouillon cubes or 1 can broth

Cabbage is a versatile vegetable that can be cooked as a side dish or as part of the main dish. It doesn't need much to make it tasty, either. Cabbage turns into a gut-healing superhero when it sits out to ferment. Try this turmeric sauerkraut in a salad or as a condiment for your sandwich.

Instructions to make Flavorful cabbage:
  1. Chop cabbage however u like big chunks or small strips if big it will take longer to cook
  2. Start by fryin sausage onion and bacon together stirring it for like 10 minutes or so keep everything in pot drippings and all and put cabbage in pot and keep stirring until cabbage starts wilting
  3. If using can broth add broth and half a cup of water and all the other ingredients if using bouillon cubes add 2 cups water and rest of ingredients cook on medium heat for 20 minutes stirring occasionally
  4. Reduce heat to medium low And cover still occasionally stirring till cabbage is done.
  5. Enjoy over rice or however you like sometimes i also add some frozen collard greens in it as well when its close to being done

Cabbage turns into a gut-healing superhero when it sits out to ferment. Try this turmeric sauerkraut in a salad or as a condiment for your sandwich. You should definitely try this excellent roasted cabbage. Another recipe that my family greatly enjoys is this recipe for Japanese cabbage pancakes. They're admittedly a bit more labor-intensive.

So that is going to wrap it up with this exceptional food flavorful cabbage recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!