Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, trail mix bars. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Trail Mix Bars is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Trail Mix Bars is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook trail mix bars using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Trail Mix Bars:
- Prepare 1 cup AP flour
- Take 1 tsp baking powder
- Get 1/2 tsp salt
- Get 2 tsp cinnamon
- Prepare 1 tsp nutmeg
- Take 1 cup natural peanut butter
- Prepare 1 cup raw honey
- Take 2 eggs
- Take 1/2 cup milk (I use cashew milk)
- Take 2 cups trail mix, pulsed in food processor to break down large pieces
- Prepare 3 cups old fashioned rolled oats
Add chocolate candies and mix just until combined. Line a baking dish with parchment paper and pour the cooled mixture into the pan. In the bowl of an electric mixer, stir together the flour, oats, brown sugar, baking powder and baking soda. Add the peanut butter and honey and beat until the mixture resembles coarse crumbs.
Steps to make Trail Mix Bars:
- Preheat oven 375°
- Blend flour, salt, powder, and spices
- Add peanut butter and honey, mix thoroughly
- Add beaten eggs and milk, beat until smooth
- Add trail mix and oats. Mix completely
- Press into a greased 9x13 pan
- Bake 375° for 45 minutes
- Cool completely, cut into bars and store in air tight container.
In the bowl of an electric mixer, stir together the flour, oats, brown sugar, baking powder and baking soda. Add the peanut butter and honey and beat until the mixture resembles coarse crumbs. In a small bowl, whisk together the egg and milk. Making these bars couldn't be any easier. So grab your baking pan and let's get cooking.
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