Hina Doll Prince and Princess Shaped Temari-zushi (round sushi balls)
Hina Doll Prince and Princess Shaped Temari-zushi (round sushi balls)

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hina doll prince and princess shaped temari-zushi (round sushi balls). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hina Doll Prince and Princess Shaped Temari-zushi (round sushi balls) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Hina Doll Prince and Princess Shaped Temari-zushi (round sushi balls) is something which I’ve loved my entire life.

Great recipe for Hina Doll Prince and Princess Shaped Temari-zushi (round sushi balls). We didn't take out our big hina doll display this year, so I made these. When forming the rice balls, even if the eyes and mouth are a bit crooked, you can correct them after taking. Hina Doll Prince and Princess Shaped Temari-zushi (round sushi balls).

To get started with this particular recipe, we must prepare a few components. You can cook hina doll prince and princess shaped temari-zushi (round sushi balls) using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Hina Doll Prince and Princess Shaped Temari-zushi (round sushi balls):
  1. Make ready 900 ml Sushi rice
  2. Get 4 pieces Nori seaweed for hand rolls
  3. Prepare 2 slice Ham
  4. Make ready 3 eggs worth Scrambled eggs (iri tamago)
  5. Make ready 4 small Imitation crab sticks
  6. Get 1 small jar Salmon flakes (commercial)
  7. Make ready 1 Mayonnaise
  8. Prepare 1 Sakura denbu (pink colored fine white fish flakes)
  9. Get 1 Carrot (sliced, cut in flower shapes and cooked with soy sauce)
  10. Make ready 1 bunch Broccolini
  11. Get 22 cm width Plastic wrap

Nous vous fournissons uniquement la recette parfaite asperges vertes sautées aux lardons ici. Nous avons également une grande variété de recettes à essayer. En général, les gens se sentent inférieurs à asperges vertes sautées aux lardons parce qu'ils ont peur. Instructions to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables: Wash potatoes and cut an "X" in the middle.

Instructions to make Hina Doll Prince and Princess Shaped Temari-zushi (round sushi balls):
  1. Cook 5 rice cooker cups of rice with the 'sushi rice' water level, and make sushi rice. 130 g sugar, 125 g rice vinegar, 10 g salt is my recipe for the sushi vinegar - we like it on the sweet side.
  2. Make the face parts. Cut the nori seaweed with kitchen scissors. Use the rounded part of a heart shaped piece of ham.
  3. Use some broccolini boiled in salt water to decorate the prince's head. Use a carrot flower cooked in soy sauce for the princess.
  4. Cut the crab sticks into quarters. Make scrambled eggs (iri tamago); I flavor mine with sugar and salt.
  5. Prepare the sakura denbu and salmon flakes. If you want to use other ingredients, make them ready also.
  6. Spread out a piece of plastic wrap and arrange the face directly on the plastic wrap. When making the princess, place a carrot flower on her head, and when making the prince, place a piece of broccolini on his head. Place the hair parts afterwards.
  7. If you place the nori eyes, ham mouth, and sakura denbu cheeks towards the center of the rice ball, it will look very cute.
  8. Gently top with sushi rice, add the filling and then very gently add a bit more sushi rice.
  9. Lift up the 4 corners of the plastic wrap and form it into a ball.
  10. Make the prince in the same way.
  11. These are great in bentos too. Make lots of carrot flowers to use as decoration, and to make the bento very cute.

En général, les gens se sentent inférieurs à asperges vertes sautées aux lardons parce qu'ils ont peur. Instructions to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables: Wash potatoes and cut an "X" in the middle. Add oil and wrap in foil. Prepare garlic bulbs by cutting off the tops, exposing the cloves. Roll a spoonful of mixture into a ball and place onto a lined baking tray, squashing down gently with a fork, first one way and the the other to make a cross.

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