Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw
Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken an gorgonzola sausage w/ a fennel apple mustard slaw. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw is something which I have loved my whole life.

Using a Mandoline I got this at William Sonoma shred fennel and cabbage and place in a bowl.then add Apple's, parsley and green onion. In another small bowl put mustard salt and pepper vinegar and lemon juice whisk to mix then slowly add Olive oil till thoroughly mixed. Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw Bianco and Sons Chicken & Gorgonzola Sausage • Bulb of Fennel Shredded • Granny Smith Apple Sliced into sticks • Green Cabbage Shredded • Green onion sliced • whole grain mustard • chopped Italian Parsley • App,e cider vinegar Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw Bianco and Sons Chicken & Gorgonzola Sausage • Bulb of Fennel Shredded • Granny Smith Apple Sliced into sticks • Green Cabbage Shredded • Green onion sliced • whole grain mustard • chopped Italian Parsley • App,e cider vinegar Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw Bianco and Sons Chicken & Gorgonzola Sausage • Granny Smith Apple Sliced into sticks • Bulb of Fennel Shredded • Green Cabbage Shredded • Green onion sliced • whole grain mustard • chopped Italian Parsley • App,e cider vinegar Pour in wine and stir to scrape up brown bits from the bottom of the skillet. Stir lemon juice, chicken broth, brown sugar, salt, and black pepper into the sauce.

To begin with this recipe, we have to first prepare a few components. You can cook chicken an gorgonzola sausage w/ a fennel apple mustard slaw using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:
  1. Take 4 Bianco and Sons Chicken & Gorgonzola Sausage
  2. Make ready 1 Bulb of Fennel Shredded
  3. Make ready 1 Granny Smith Apple Sliced into sticks
  4. Get 1/2 Head Green Cabbage Shredded
  5. Make ready 1 Green onion sliced
  6. Prepare 2 tablespoons whole grain mustard
  7. Get 1/4 cup chopped Italian Parsley
  8. Get 1/4 cup App,e cider vinegar
  9. Get 1/2 cup extra virgin olive oil
  10. Prepare 1 tsp sea salt
  11. Take 1 tsp ground black pepper
  12. Make ready 4 Pretzel rolls

Season with the salt and toss to combine. (The cabbage may need more salt, so taste as you go.) In a small bowl or jar, whisk together. In medium bowl, whisk yogurt, lemon juice, honey, salt and pepper; add cole slaw, kale, apple and onion and toss to combine. Fill wraps with chicken, cheese and cole slaw mixture. Slowly drizzle in oil, continuously whisking, until dressing is emulsified.

Instructions to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:
  1. Using a Mandoline I got this at William Sonoma shred fennel and cabbage and place in a bowl.then add Apple's, parsley and green onion.
  2. In another small bowl put mustard salt and pepper vinegar and lemon juice whisk to mix then slowly add Olive oil till thoroughly mixed. Pour into bowl with fennel stir to combine put in the refrigerator to marinate for 30 mins or so.
  3. Place Sausages on Grill or Grill pan and cook until done, take Pretzel Roll toast on Grill or pan then put sausage and top with slaw, enjoy!

Fill wraps with chicken, cheese and cole slaw mixture. Slowly drizzle in oil, continuously whisking, until dressing is emulsified. Taste and add more lemon juice and/or salt if needed. See more ideas about cooking recipes, ideal protein recipes, slaw. Eggs, fennel, and roasted sweet potatoes make this salad recipe a full meal, not a sidekick.

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