Berry Butter Bars
Berry Butter Bars

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, berry butter bars. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Berry Butter Bars is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Berry Butter Bars is something that I have loved my entire life. They’re nice and they look fantastic.

I copied a different recipe and modified it. BEAT butter until soft and creamy. Gradually add sugar, beating until mixture is light and fluffy. Used mixed frozen berries (frozen berries no sugar added) consisting of strawberries blueberries raspberries and blackberries.

To begin with this recipe, we must prepare a few ingredients. You can have berry butter bars using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Berry Butter Bars:
  1. Take 3 cups flour
  2. Make ready 4 cups berries
  3. Make ready 2/3 cup sugar
  4. Take 1/3 cup brown sugar
  5. Take 1/4 cup cornstarch
  6. Make ready 2 1/2 sticks butter
  7. Prepare Some cold water
  8. Get 1 cup rolled oats
  9. Make ready 2 eggs
  10. Get 1/2 teaspoon salt
  11. Get 1 teaspoon baking powder

In a saucepan over medium heat, melt butter. Filling: Gently stir together all ingredients until well incorporated. Spread the filling over the crust, then crumble the remaining dough over the top of the berries. Transfer pan to rack to cool, before cutting into squares.

Steps to make Berry Butter Bars:
  1. Mix 1/3 cup sugar, the berries and 1/4 cup cornstarch
  2. In a new bowl mix the dry ingredients, then cut in the cold butter, add the eggs and add the cold water
  3. Hand mix the dry dough ingredients until cohesive but crumbly
  4. Grease a 9x13 pan and layer with dry mix leaving some to top the pan later
  5. Add the sugar and berry mix over the dough layer
  6. Top with the rest of the dry mix
  7. Bake for 40 minutes at 375 F

Spread the filling over the crust, then crumble the remaining dough over the top of the berries. Transfer pan to rack to cool, before cutting into squares. Line your baking dish with foil and spray the foil with a non-stick spray. Using a large bowl, combine the flour, sugar, baking powder and salt. For the filling: In a medium bowl, whisk together the egg, sour cream, sugar, lemon juice, flour, cornstarch, vanilla extract and cinnamon until smooth.

So that’s going to wrap this up with this special food berry butter bars recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!