Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, momma's chunky spaghetti sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Great recipe for Momma's chunky spaghetti sauce. One of my kids absolute favorite things to eat Great recipe for My Mommy's Thick N Chunky Spaghetti Sauce. I made it tonight for dinner for the kids and they gobbled it up. Its always been their favorite. :ohyeaah :positive DIRECTIONS In a large Dutch oven, melt the butter with the olive oil, add the garlic and onion, and saute until onion is.
Momma's chunky spaghetti sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Momma's chunky spaghetti sauce is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have momma's chunky spaghetti sauce using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Momma's chunky spaghetti sauce:
- Prepare 1 lb ground beef
- Prepare 1/2 lb ground hot italian sausage
- Make ready 1 packages sliced mushrooms
- Get 1 large white onion
- Take 2 tbsp chopped garlic
- Prepare 2 can diced tomatos
- Make ready 1 can sliced olives
- Make ready 6 cup favorite marinara sauce
- Prepare 1 italian seasoning
- Make ready 1 ground black pepper
- Get 1 crushed red pepper
- Prepare 1 pinch granulated sugar
- Prepare 2 tbsp butter
Add mushrooms, saute for a few minutes. Add garlic, saute for a minute. Add sauce, red pepper, olives, capers, oregano, black pepper and anchovies. This unique spaghetti sauce has a bold, deep flavor from tons of basil, peppers, mushrooms, a few surprise ingredients, and plenty of beef!
Instructions to make Momma's chunky spaghetti sauce:
- Saute onion, mushrooms, and garlic in butter
- Brown and crumble meats
- Add meats to vegetables
- Add diced tomato, and sliced olives
- Pour in marinara sauce and add seasonings
- Simmer 45 minutes to an hour or until sauce thickens to desired consistency
- Serve over noodles
Add sauce, red pepper, olives, capers, oregano, black pepper and anchovies. This unique spaghetti sauce has a bold, deep flavor from tons of basil, peppers, mushrooms, a few surprise ingredients, and plenty of beef! Make one batch to have for dinner tonight or make a big freezer batch and save it for busy nights! Freezer size recipe makes five quarts of sauce to freeze. How to bottle Chunky vegetable spaghetti sauce.
So that’s going to wrap it up with this special food momma's chunky spaghetti sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
