Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kumamon charaben. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Kumamon Charaben is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Kumamon Charaben is something which I’ve loved my entire life. They are nice and they look fantastic.
Charaben Kumamon [Kumamoto Prefecture Mascot] Nori Bento Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, charaben kumamon [kumamoto prefecture mascot] nori bento. One of my favorites food recipes. This time, I am going to make it a bit tasty.
To get started with this particular recipe, we have to first prepare a few components. You can have kumamon charaben using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kumamon Charaben:
- Make ready 1 rice bowl's worth Hot cooked white rice
- Make ready 1 Nori seaweed
- Get 1 Sliced cheese
- Prepare 1 Imitation crabsticks
- Take 2 seeds Black sesame seeds
- Get 1 Konbu, umeboshi, or other onigiri fillings
See recipes for Easy Kumamon Character Bento, Kumamon Charaben too. Find many great new & used options and get the best deals for Kumamon Rice Ball mold set Decoben charaben Lunch box bento F/S w/Tracking# NEW at the best online prices at eBay! Chara-ben, pronunciat [kara-ben] són uns bentos (per entendre'ns direm carmanyola, però els puristes-nippons em crucificaran si torno a fer tal comparació) per la mainada amb arrós i companyants de tal manera que la composició de tot. Today's lunch I'm making Kimono Girl Kyarben ^_^ Inspired by Little Miss Onigiri blog.
Instructions to make Kumamon Charaben:
- Make a large round onigiri (rice ball) filled with the filling of your choice. Cover the onigiri with nori seaweed. Make 3 small cylinder-shaped onigiri using salted rice only.
- Put the large round onigiri in a bento box. Cut out an oval shape from sliced cheese and put it on the onigiri a bit lower than center, for the mouth. Cut two circles out of the cheese for the eyes and place them above the first piece of cheese.
- Cut out two circles from the red outer layer of the crab stick and place them on the onigiri to form the cheeks. Cut out the nose and eyes from nori, and put them on. The eyebrows are made of cheese too. The black sesame seeds are the pupils of the eyes.
- Place 2 of the small cylindrical onigiri on their edges next to the large onigiri (they are the ears). Place the small cheese circles on top.
- The other cylindrical onigiri is the paw. Place some cucumber slices or other foods underneath to form a base, and put the paw onigiri on top.
- Add the other bento components. I used vegetable and meat rolls, spring roll tamagoyaki (rolled omelette), and simmered sweet potato and lotus root, plus cherry tomatoes, broccoli and grapes.
Chara-ben, pronunciat [kara-ben] són uns bentos (per entendre'ns direm carmanyola, però els puristes-nippons em crucificaran si torno a fer tal comparació) per la mainada amb arrós i companyants de tal manera que la composició de tot. Today's lunch I'm making Kimono Girl Kyarben ^_^ Inspired by Little Miss Onigiri blog. Shape Kimono Girl with cling wrap. For body white rice mixed with Sakura denbu. Decorate the Kimono dress with cheese and crabstick.
So that is going to wrap this up with this special food kumamon charaben recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
