Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, imitation crab stick & broccoli ten-don style mixed rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
The imitation crab sticks, or we call Kanikama (カニカマ) in Japanese, are a type of seafood made of starch and finely pureed white fish that has been shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. It is a product that uses fish meat to imitate shellfish meat. Imitation crab sticks, also known as krab, mock crab, krab sticks, surimi, or "the hotdog of the sea" are not an exotic export of Japan anymore. As the California roll (North America's take on sushi) has spread around the world, so too has one of the main ingredients in it, the humble imitation crab stick.
Imitation Crab Stick & Broccoli Ten-don Style Mixed Rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Imitation Crab Stick & Broccoli Ten-don Style Mixed Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have imitation crab stick & broccoli ten-don style mixed rice using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Imitation Crab Stick & Broccoli Ten-don Style Mixed Rice:
- Take 700 grams ☆Plain cooked rice
- Get 1 tbsp ☆Mentsuyu (3x concentrate)
- Take 1 ☆Salt
- Make ready 1 fritter ingredients ————————
- Get 5 Imitation crab sticks
- Get 5 Frozen Broccoli
- Make ready 3 tbsp ●Cake flour
- Prepare 1/2 tsp ●Baking powder
- Make ready 1/2 tsp ●Dashi stock granules
- Make ready 1 tsp ●Cooking sake
- Make ready 1 dash ●Salt and pepper
- Make ready 30 ml ●Water
- Get 1 Frying oil
Whip up a batch of crab salad for those warm summer days, or a comforting crab linguine for a cold winter night! Imitation crab is made from surimi — fish flesh that has been deboned, washed to remove fat and unwanted bits, then minced into a paste. This paste is blended with other ingredients before being. Dredge crab stick in flour; one at a time. (Coat evevly).
Steps to make Imitation Crab Stick & Broccoli Ten-don Style Mixed Rice:
- First of all combine all of the ingredients marked ●. Coat the crab sticks and broccoli in the mixture and deep fry on medium heat.
- Cut the crab sticks and broccoli into bite size pieces and mix in with the ingredients marked ☆ to finish.
- "Golden ratio crab stick fritters".
This paste is blended with other ingredients before being. Dredge crab stick in flour; one at a time. (Coat evevly). Then dredge the crabstick in egg wash. (coat evenly). Now roll the crabstick in the panko breadcrumbs until completely covered. Spread out the peeled crab sticks on large plates.
So that’s going to wrap it up with this special food imitation crab stick & broccoli ten-don style mixed rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
