Baked Seafood Mac n Cheese
Baked Seafood Mac n Cheese

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked seafood mac n cheese. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

To bowl with reserved melted butter, add breadcrumbs and Creole seasoning; toss, and scatter over macaroni mixture. Place baking dish on a rimmed baking sheet. This baked seafood mac and cheese is a hearty and filling dish of comfort food. All you need is a tossed green salad or a veggie side dish like roasted asparagus or some honey-roasted carrots.

Baked Seafood Mac n Cheese is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Baked Seafood Mac n Cheese is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have baked seafood mac n cheese using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Seafood Mac n Cheese:
  1. Take 1 lg pkg lobster meat or 2 lg lobster tails cooked and chopped
  2. Take 1 Pkg med count shrimp peeled and deveined with tails off
  3. Get 1 Lb real or imitation crab meat
  4. Take 1 Box penne or bowtie pasta
  5. Take 1 Can rotel, drained
  6. Make ready 1/2 Bunch scallions chopped
  7. Make ready 3 packages Mexican blend shredded cheese
  8. Get 1 Block Philadelphia cream cheese softened
  9. Prepare 3 tbsp minced garlic
  10. Make ready 1 Cup milk
  11. Get Salt and Pepper
  12. Take Old bay seasoning

Add cheeses and stir until smooth. Fold in macaroni, shrimp and crab meat. Spread the crumbled potato chips evenly across the top and then sprinkle with the remaining ½ cup of Cheddar cheese. Place the casserole on a baking sheet and move to the heated oven.

Steps to make Baked Seafood Mac n Cheese:
  1. Cook pasta al dente and set aside.
  2. Butter bottom of large baking dish. Take a large mixing bowl and combine all ingredients together except for one package of shredded cheese. Add mixture to the buttered baking dish.
  3. Bake for 45 min at 350 degrees F. Add last package of shredded cheese to the top of the casserole. Bake for 15 min more or until cheese on top is bubbly. Let stand and cool for 10 min. Serve and enjoy.

Spread the crumbled potato chips evenly across the top and then sprinkle with the remaining ½ cup of Cheddar cheese. Place the casserole on a baking sheet and move to the heated oven. Meanwhile, melt butter in a saucepan over medium heat. Stir in flour until a smooth paste is formed. Slowly pour in milk, stirring to incorporate.

So that’s going to wrap this up for this exceptional food baked seafood mac n cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!