Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gooey blueberry bars. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gooey blueberry Bars is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Gooey blueberry Bars is something which I have loved my entire life. They are nice and they look wonderful.
Today's fresh Gooey Blueberry Cookie Bars are just the treat to usher us into berry season. I made a simple buttery shortbread cookie crust with lime and orange zest to punch up the flavor. Then I made a sweet blueberry filling with fresh blueberries, sweetened condensed milk, and cornstarch. Pour the blueberry mixture over the top and shake the dish to even it out.
To get started with this particular recipe, we must first prepare a few components. You can have gooey blueberry bars using 12 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Gooey blueberry Bars:
- Prepare 350 g flour
- Get 250 grams butter
- Take 100 g brown sugar
- Get 4 tablespoons milk
- Make ready Blueberry Sauce
- Get 1 bucket of blueberries
- Prepare 30 g sugar
- Take Lemon Cream
- Make ready 300 g sugar
- Prepare 4 lemons juiced and zested
- Take 4 eggs
- Prepare 125 g flour
Blueberry Gooey Butter Cake Bars are fancy enough to take along to holiday parties, or to make any time of the year for guests and company. This is the most decadent cake-like dessert bar you will every eat. The flavors in this recipe are amazing. With a hand or stand mixer, beat cream cheese until smooth.
Steps to make Gooey blueberry Bars:
- Blend flour and softened butter until crumbly
- Blend sugar and milk into flour mixture
- Halve flour mixture into 2 separate portions
- Flatten one of the halves of flour mixture into a pie dish
- Bake at 180C for 20 minutes
- While cookie base is cooling down, do the same to the other half of flour mixture to make a top cookie layer
- Blend Blueberries in a food processor.
- Heat up blended blueberries on a pan. Add sugar. Boil for 5 minutes then let cool down
- Beat eggs. Squeeze lemons and zest into eggs. Blend in 300 grams sugar.
- Whisk flour into egg mixture
- Use the baking or pie dish that already has a hardened cookie layer as the base. Pour 4/5 of the cream mixture on top.
- Then pour the blueberry mixture on top of cream layer. Make swirls with the purple colors is desired.
- Gently put the second cookie layer on top.
- Pour the remaining cream layer on top.
- Bake for Bake for 20-25 minutes at 180C
The flavors in this recipe are amazing. With a hand or stand mixer, beat cream cheese until smooth. Add powdered sugar, eggs, and vanilla, and mix again until smooth. Dot with dollops of blueberry jam and then gently swirl. Cool completely before serving and store in the refrigerator.
So that is going to wrap this up for this exceptional food gooey blueberry bars recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!