Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crab dip. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crab Dip is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Crab Dip is something that I’ve loved my whole life.
Hot Crab Dip Grab a cracker and a heaping scoop of this indulgent dip for an appetizer everyone will love. Serve as an appetizer with onion or garlic crackers. In a medium bowl, combine the cream cheese, onion, mayonnaise, crabmeat, garlic powder, salt and pepper. OLD BAY® Hot Crab Dip Breathe new flavor into an old favorite and learn how to make crab dip with this OLD BAY-seasoned seafood dip recipe.
To get started with this particular recipe, we must prepare a few components. You can cook crab dip using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crab Dip:
- Make ready 1 envelope Dry Ranch Dip mix
- Make ready 16 oz mayonnaise (not miracle whip)
- Prepare 8 oz cream cheese (softened)
- Make ready 16 oz sour cream
- Make ready 16 oz imitation flake style crab meat
- Get 2 tbsp lemon juice
Stir together until combined and fold in lump crab meat. Add cream cheese to a mixing bowl and beat until smooth. Stir in mayo, sour cream, garlic, green onion, Old Bay seasoning, salt, Worcestershire, and lemon juice. Stir in ¾ cup shredded cheddar cheese and hot sauce and mix until smooth.
Steps to make Crab Dip:
- Tear the crab meat into the size pieces you like and put aside.
- Mix the rest of the ingredients with a mixer on medium till all the chunks are gone.
- Stir in the crab meat. Refrigerate until cold and set up.
- Serve with crackers tortilla chips or whatever you like. We like the bite sized Tostitos brand tortilla chips the best.
Stir in mayo, sour cream, garlic, green onion, Old Bay seasoning, salt, Worcestershire, and lemon juice. Stir in ¾ cup shredded cheddar cheese and hot sauce and mix until smooth. For the cold crab dip, it's really just a two-step process. First, use an electric mixer to blend together cream cheese, mayonnaise, mustard, onion, garlic powder, and salt. Then just fold in the parsley and the crab meat.
So that is going to wrap it up with this exceptional food crab dip recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
