Baked Seafood Mac n Cheese
Baked Seafood Mac n Cheese

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, baked seafood mac n cheese. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

This baked seafood mac and cheese is a hearty and filling dish of comfort food. All you need is a tossed green salad or a veggie side dish like roasted asparagus or some honey-roasted carrots. A slice of garlic bread is always nice as well so you can sop up any leftover sauce. To bowl with reserved melted butter, add breadcrumbs and Creole seasoning; toss, and scatter over macaroni mixture.

Baked Seafood Mac n Cheese is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Baked Seafood Mac n Cheese is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked seafood mac n cheese using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Seafood Mac n Cheese:
  1. Take 1 lg pkg lobster meat or 2 lg lobster tails cooked and chopped
  2. Get 1 Pkg med count shrimp peeled and deveined with tails off
  3. Get 1 Lb real or imitation crab meat
  4. Prepare 1 Box penne or bowtie pasta
  5. Take 1 Can rotel, drained
  6. Prepare 1/2 Bunch scallions chopped
  7. Prepare 3 packages Mexican blend shredded cheese
  8. Make ready 1 Block Philadelphia cream cheese softened
  9. Prepare 3 tbsp minced garlic
  10. Prepare 1 Cup milk
  11. Take Salt and Pepper
  12. Take Old bay seasoning

Add cheeses and stir until smooth. Fold in macaroni, shrimp and crab meat. Spread the crumbled potato chips evenly across the top and then sprinkle with the remaining ½ cup of Cheddar cheese. Place the casserole on a baking sheet and move to the heated oven.

Steps to make Baked Seafood Mac n Cheese:
  1. Cook pasta al dente and set aside.
  2. Butter bottom of large baking dish. Take a large mixing bowl and combine all ingredients together except for one package of shredded cheese. Add mixture to the buttered baking dish.
  3. Bake for 45 min at 350 degrees F. Add last package of shredded cheese to the top of the casserole. Bake for 15 min more or until cheese on top is bubbly. Let stand and cool for 10 min. Serve and enjoy.

Spread the crumbled potato chips evenly across the top and then sprinkle with the remaining ½ cup of Cheddar cheese. Place the casserole on a baking sheet and move to the heated oven. Meanwhile, melt butter in a saucepan over medium heat. Stir in flour until a smooth paste is formed. Slowly pour in milk, stirring to incorporate.

So that is going to wrap this up with this exceptional food baked seafood mac n cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!