Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, super yum sugar cookies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Unwrap dough logs, and roll in the cinnamon mixture.
Super Yum Sugar Cookies is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Super Yum Sugar Cookies is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook super yum sugar cookies using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Super Yum Sugar Cookies:
- Get Cookies
- Take 3 1/4 cup flour
- Get 1/2 tsp salt
- Prepare 1/2 tsp baking powder
- Get 1/2 tsp baking soda
- Make ready 2 eggs
- Prepare 1 cup sugar
- Prepare 1 cup butter
- Prepare 1/2 tsp vanilla
Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with milk. Use a cookie scoop: Using a small cookie scoop is best for ease and cookie uniformity, so they all cook at the same rate. The frosting is super creamy and has a fabulous salty sweet flavor. They are fabulous, of that you can be sure.
Instructions to make Super Yum Sugar Cookies:
- Preheat oven to 200c.
- In a bowl, add butter, vanilla and sugar and mix until creamy.
- Add in the eggs and mix well.
- In another bowl mix flour, baking powder, baking soda and salt and combine with the wet ingredients.
- When all the flour is combined use your hands to kneed the dough.
- Divide the dough in two.
- Wrap the dough in cling wrap and let it sit in the fridge for an hour or for half an hour in the freezer.
- Sprinkle some flour on the bench, the rolling pin and the dough.
- Roll out the dough to 1/4 inches and cut using a cookie cutter of your choice.
- Line a cookie sheet with parchment paper and bake for 5-6 minutes or until slightly golden brown on the bottom.
The frosting is super creamy and has a fabulous salty sweet flavor. They are fabulous, of that you can be sure. I like them best, under-cooked (so they are still soft) and served cold. Instructions For the cookies, cream together butter and sugar. Beat in eggs, sour cream, and vanilla.
So that’s going to wrap it up with this exceptional food super yum sugar cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
