Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pork and chorizo bagel burger + pickled cabbage and apple slaw. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pork and chorizo bagel burger + pickled cabbage and apple slaw is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Pork and chorizo bagel burger + pickled cabbage and apple slaw is something that I’ve loved my whole life. They’re nice and they look fantastic.
See recipes for Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw too. BAGELS Batter Up Burgel Beer-battered fish with a seasonal crunchy slaw and homemade tartare sauce, on a freshly baked sesame bagel. Pasta, Kale and Chorizo Burger step by step. Spray a skillet with nonstick spray.
To begin with this recipe, we have to prepare a few components. You can cook pork and chorizo bagel burger + pickled cabbage and apple slaw using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pork and chorizo bagel burger + pickled cabbage and apple slaw:
- Take Minced pork 5 % fat - 500 g
- Prepare Chorizo - 80g - diced
- Take 1 red onion (100g) - finaly diced
- Make ready 2 garlic - finally chopped
- Prepare Wholemeal bagels (3)
- Make ready Red cabbage 100 g - finally shredded
- Take 60 g leeks (finally shredded)
- Prepare 1 red apple
- Take 100 ml white wine vinegar
- Make ready 1 tsp sugar
- Take 100 ml greek yogurt
- Prepare Salt
- Take Lemon juice
- Prepare 1 tbsp wholegrain mustard
- Get Flat leaf parsley (optional)
- Prepare Lettuce (I had some salad mix that I used for it)
- Make ready Dried oregano
In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Combine all gravy ingredients in a bowl, mixing well with a whisk. Pour into skillet, stirring constantly until thickened. Serve with white rice or mashed potatoes. housemade Asiago cheese bagel • kale • tomato.
Steps to make Pork and chorizo bagel burger + pickled cabbage and apple slaw:
- Heat up pan with little bit of cooking oil. Add diced onions and after that garlic. Cook for 2 min on medium heat. Add chopped chorizo and cook it for about 3 min until its carmelized. Add oregano
- In a bowl mix all ingredients from the pan with minced pork and about 1 tsp of salt. Start making burgers. I used a metal ring and then flaten them up.
- To make slaw pickle red cabbage. To pickle quickly bring to boil 350 ml of water, white wine vinegar and tsp of sugar. Throw in shredded cabbage and bring to boil again. Leave for 5 min on the side. Drain properly and cool down. Mix cabbage, leeks, shredded apple and greek yogurt and chopped flat leaf parsley. Add splash lemon juice and check seasoning
- Time to start cooking burgers. I cooked mine on bbq but they can be cooked on the preheated pan with little bit of oil.
- Toast bagels
- Time to assemble and serve. Enjoy
Pour into skillet, stirring constantly until thickened. Serve with white rice or mashed potatoes. housemade Asiago cheese bagel • kale • tomato. Breakfast. panko breaded pork tenderloin • green cabbage slaw . Menu for Twain's Brewpub & Billiards: Reviews and photos of Fish & Chips, Beer queso, Smoked Pork Mac & Cheese Fritters Barbecue pork with apple and radish slaw View Recipe. Apricot, Brown Sugar, and Bourbon Glazed Ham.
So that’s going to wrap this up for this special food pork and chorizo bagel burger + pickled cabbage and apple slaw recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
