Beef Chilli With Rice
Beef Chilli With Rice

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef chilli with rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

In a skillet, cook ground beef, celery, onion, green pepper and garlic until meat is browned and vegetables are tender; drain. Stir in rice, chili, mayonnaise, hot pepper sauce, salt and tomatoes. Add oil to a medium saucepan. Stir in water and half of the chili sauce.

Beef Chilli With Rice is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Beef Chilli With Rice is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook beef chilli with rice using 29 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Chilli With Rice:
  1. Prepare 1/2 kg beef cut into thin slices
  2. Make ready 1/2 egg
  3. Get 1 tbsp corn flour
  4. Get to taste salt
  5. Prepare 1/4 tsp white pepper
  6. Take 1 tsp soya sauce
  7. Make ready 1 tsp oyster sauce
  8. Make ready 1 tbsp chilli sauce
  9. Get 1 tbsp hot sauce
  10. Make ready 1 tsp tabasco sauce
  11. Make ready oil for frying
  12. Get For_Gravy
  13. Get 2 tbsp cooking oil
  14. Get 1 tsp garlic chopped
  15. Get 1 medium size capsicum julien cut
  16. Prepare 1 medium onion cut into dice
  17. Prepare 1 tbsp oyster sauce
  18. Take 1 tsp tabasco sauce
  19. Take 2 tbsp hot sauce
  20. Prepare to taste salt
  21. Get 2 tbsp sugar
  22. Prepare 1/2 tsp white pepper
  23. Take 2 glass water
  24. Get 3-4 tbsp aur as required corn flour
  25. Take For_Rice
  26. Prepare 1 cup rice soak into water for 10 mins
  27. Prepare 1 glass water
  28. Prepare to taste salt
  29. Make ready 1 tbsp oil

Heat a large pan with a little oil and add in the diced onion, peppers and garlic and sauté gently until they have softened down. Next add in the minced beef and continue to cook until the beef has browned off. In large skillet with deep sides, cook ground beef, onion, green pepper, chili powder, cumin and kosher salt until beef is browned. Stir in tomato sauce, diced tomatoes, corn, beans, uncooked rice and water and bring to a boil.

Steps to make Beef Chilli With Rice:
  1. Sub se phela beef ko thin slices main cut karein aur sare ingredients dal kar marinate home dein for 4 to 5 hours
  2. Ab oil ko garam karein aur medium flame par beef ko fry karein till golden brown in colour
  3. Now take a pan add cooking oil and garlic fry them till its become nice golden colour ab is main onion and capsicum add karein and 1 min fry karein
  4. Now add all sauces along with beef and stire well then add water and bring a boil phir corn thora thora kar ke add karein aur stir krte rahen add corm flour according to your choice
  5. That how much thick gravy you want now cook hone dein in a medium flame around 5 to 7 mins and its done
  6. Now an another big oan add water salt and oil bring a boil then add rice stire well and cook them
  7. Once rice done served it quickly

In large skillet with deep sides, cook ground beef, onion, green pepper, chili powder, cumin and kosher salt until beef is browned. Stir in tomato sauce, diced tomatoes, corn, beans, uncooked rice and water and bring to a boil. Beef and bean chilli with rice With just the right amount of heat, this Slimming World chilli is a comforting classic. An easy one-pot dinner that the whole family will love. This Slimming World favourite is fantastic for freezing now, eating later.

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