Sushi Rolls with Avocado & Spam
Sushi Rolls with Avocado & Spam

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sushi rolls with avocado & spam. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Dip your fingers into your bowl of water and transfer a few drops onto the exposed portion of the nori (at the top). Once the top of the nori is wet, finish rolling your avocado roll upwards. Next, arrange the avocado, green onions, and cucumber in a single layer on the rice. Starting with the edge closest to you, use the mat to fold the bottom third toward the center, pressing evenly across the roll to compress the filling.

Sushi Rolls with Avocado & Spam is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Sushi Rolls with Avocado & Spam is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook sushi rolls with avocado & spam using 19 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sushi Rolls with Avocado & Spam:
  1. Get For the sushi rice:
  2. Make ready 540 ml White rice
  3. Take 6 tbsp ■Vinegar
  4. Get 5 tbsp ■Sugar
  5. Prepare 1 tsp ■Salt
  6. Make ready 3 cm square ■ Kombu
  7. Make ready For the Filling:
  8. Make ready 1/2 Avocado
  9. Get 1 dash Lemon juice
  10. Get 100 grams Spam
  11. Prepare 2 Eggs
  12. Take 1 tbsp ★Sugar
  13. Make ready 1 pinch ★Salt
  14. Make ready 1 tbsp ★Dashi stock
  15. Make ready 1 Vegetable oil
  16. Prepare 12 Imitation crab sticks
  17. Take 1 Cucumber
  18. Get 3 Shiso leaves
  19. Prepare 4 sheets Nori seaweed

You may moisten with a little water to help seal. Slice thin lines in one half of avocado and then carefully scoop out with a spoon. Cut the avocado slices into thin strips. Place veggies on their own plate to work from when making sushi rolls.

Steps to make Sushi Rolls with Avocado & Spam:
  1. Make the sushi rice. Refer to "Homemade Sushi Vinegar".
  2. Prepare the filling: Use half of the avocado. Pit, then slice the flesh thinly. Sprinkle with lemon juice to avoid discoloring.
  3. [Slice the spam into 7-8 mm strips. Brown in a pan.
  4. Beat eggs well. Add all ★ ingredients and make tamagoyaki. Slice into 7-8 mm strips.
  5. Prepare the crabsticks.
  6. Cut thin lengthwise strips of cucumber.
  7. Julienne the shiso leaves.
  8. Place the nori vertically, and spread out a fourth of the rice. Leave about 1 cm space closest to you and 3c m space on the opposite side uncovered. Evenly spread the rice and add a bit more to the farther end, this makes rolling easier. Center the ingredients. Lay the shiso leaves on top of spam.
  9. Roll up from the side closest to you. Hold the ingredients together with both hands, and wrap up as if sticking the two ends of the rice. Refer to photo above. Press down lightly to secure.
  10. Wrap up the leftover ends of the nori. Set aside with the ends facing down.
  11. When the nori is secured, slice into desired sizes. It's tasty as it is, to the saltiness from the spam.

Cut the avocado slices into thin strips. Place veggies on their own plate to work from when making sushi rolls. To make sushi using the bazooka Avocado Roll is a pretty simple roll as it is self-described as it only has avocado and rice. The California roll has avocado, crab (fake or real), and cucumbers. This roll has to be the most influential rolls in the world and has helped catapult the Japanese food craze outside of Japan many years ago. by ArunKamaraj. "Brown-rice avocado roll is a great option because the brown rice is high in fiber and the avocado is a good source of monounsaturated fats.

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