Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, sweet and sour chicken (instant pot). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet and Sour Chicken (Instant Pot) is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Sweet and Sour Chicken (Instant Pot) is something which I’ve loved my entire life. They’re nice and they look wonderful.
In the Instant Pot, add olive oil and set to Sauté. Add garlic and let sauté until fragrant, about one minute. Add bell pepper, pineapple chunks and juice, apple cider vinegar, ketchup, soy sauce and brown sugar. Tips for the Best Instant Pot Sweet and Sour Chicken If you like your Instant Pot sweet and sour chicken on the sour side, add in less brown sugar.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet and sour chicken (instant pot) using 17 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Chicken (Instant Pot):
- Make ready Prep Ingredients
- Get 1 1/2 pounds boneless, skinless chicken thighs, cut into 1-inch chunks
- Prepare 2 bell peppers, seeded and cut into 1-inch chunks
- Get 1 onion, cut into 1-inch chunks
- Prepare 1 (10 ounce) can pineapple chunks, drained
- Get 1 teaspoon ground ginger
- Take 3 tablespoons white or apple cider vinegar
- Make ready 2 tablespoons soy sauce
- Get 1 tablespoon canola oil
- Get 1/4 cup packed brown sugar
- Prepare 3 tablespoons ketchup
- Make ready to taste Salt
- Get Serving Day Ingredients
- Prepare 1 cup chicken stock
- Make ready 2 tablespoons conrstarch
- Make ready 3 tablespoons cold water
- Take 1 cup snow peas (optional)
This a classic Chinese takeout option that is quickly and easily made at home. Instant Pot Sweet and Sour Chicken — tender bites of chicken, sweet pineapple chunks and colorful bell peppers served with a sweet and sour sauce. All made in one pot, your Instant Pot. Instant Pot Sweet and Sour Chicken If you want a thick sweet and sour sauce to put over the chicken, remove the legs from the instant pot.
Instructions to make Sweet and Sour Chicken (Instant Pot):
- Prep Directions - Combine all the prep ingredients in a 1-gallon resealable freezer bag. Squeeze out the air, label, and place in a round container to freeze into shape.
- Serving Day Directions - Add the stock and the contents of the package to the multi-cooker inner pot. Cook on high pressure for 8 minutes. Let the pressure release naturally for 10 minutes, and then manually release any remaining pressure. In a small bowl, stir together the cornstarch and water. Set the pot to Saute, and stir in the cornstarch mixture until the sauce is slightly thickened. If desired, when you add the cornstarch, you can also stir in the snow peas.
All made in one pot, your Instant Pot. Instant Pot Sweet and Sour Chicken If you want a thick sweet and sour sauce to put over the chicken, remove the legs from the instant pot. In a small bowl, whisk together the cornstarch and water. Turn pressure cooker on "SAUTE" and allow to bubble while stirring constantly. Instant Pot Sweet and Sour Chicken Sweet and Sour Chicken with tender bites of chicken, bell peppers, and pineapple in a sweet and sour sauce can be made hands-off in the Instant Pot in just a few minutes.
So that’s going to wrap this up for this special food sweet and sour chicken (instant pot) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
