Yakiniku Gimbap for Cherry Blossom Viewing
Yakiniku Gimbap for Cherry Blossom Viewing

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, yakiniku gimbap for cherry blossom viewing. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Yakiniku Gimbap for Cherry Blossom Viewing is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Yakiniku Gimbap for Cherry Blossom Viewing is something that I have loved my entire life. They’re nice and they look wonderful.

Yakiniku Gimbap for Cherry Blossom Viewing. On this day, I enjoyed another walk through of Osaka Castle Park but this. All Items, Secrets, Kodama, etc. in the Main Mission "Cherry Blossom Viewing In Daigo". Enjoying his position as the ruler of the nation, Tokichiro appears to have gathered numerous ladies from the court in the […] Great recipe for Yakiniku Gimbap for Cherry Blossom Viewing.

To get started with this particular recipe, we have to prepare a few ingredients. You can have yakiniku gimbap for cherry blossom viewing using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Yakiniku Gimbap for Cherry Blossom Viewing:
  1. Make ready 1 sheet Nori seaweed
  2. Take 1 prepare about 1 rice bowl Hot cooked rice
  3. Make ready 1 Thinly sliced beef offcuts
  4. Make ready 2 to 3 bundles Spinach
  5. Prepare 1 small Imitation crab sticks
  6. Take 1 slice into 1-cm- thickness Fish sausage
  7. Take 1 slice into 1-cm-thickness Takuan - Yellow pickled daikon
  8. Take 1 sliced 1 cm thick Cheese
  9. Make ready 1 Sesame oil
  10. Get 1 Salt
  11. Make ready 1 Yakiniku sauce (bottled)

Steps to make Yakiniku Gimbap for Cherry Blossom Viewing: Fry the beef and stir in the yakiniku sauce. Blanch the spinach and drain well. Season with sesame oil and salt. Recipe of Perfect Yakiniku Gimbap for Cherry Blossom Viewing. fall.

Instructions to make Yakiniku Gimbap for Cherry Blossom Viewing:
  1. Fry the beef and stir in the yakiniku sauce. Leave to cool. Blanch the spinach and drain well. Season with sesame oil and salt.
  2. Slice the crab stick, fish sausage and cheese into a thickness of about 1 cm each. Prepare each of the ingredients so that they're long enough to fit the width of the nori.
  3. Add the sesame oil and a pinch of salt to the rice and mix well.
  4. Line your rolling mat with a piece of cling film and place a sheet of nori on it. Sprinkle with a little sesame oil and salt. Spread the rice evenly on top.
  5. Place the prepared ingredients in the centre (but slightly nearer towards you) and roll up the sushi from the front. Ensure that both ends of the nori stick together well at the end.
  6. Leave the sushi to sit for a while to moisten the nori. When serving, slice the sushi with a moistened knife. Be careful not to crush the sushi with the knife. Move the knife from front to back as if using a saw!

Season with sesame oil and salt. Recipe of Perfect Yakiniku Gimbap for Cherry Blossom Viewing. fall. Steps to Prepare Homemade Fall off the bone bbq beef ribs. ninja. Steps to Make Homemade Ninja foodie/ IP Buffalo Chicken Sliders. quick. Recipe of Speedy Quick Korean-Style Spicy Carrot Salad. quick.

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