Paneer chilli🌹😋
Paneer chilli🌹😋

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, paneer chilli🌹😋. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Paneer chilli🌹😋 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Paneer chilli🌹😋 is something that I’ve loved my whole life.

Paneer chilli🌹😋 Passi Vikshali @happycook Usa. To make this easy chilli paneer recipe, all you need is paneer, soy sauce, green chilli sauce, ketchup and vinegar and a bunch of your favourite veggies. So, if you too are planning to impress your loved ones, prepare this hearty delight and indulge in the goodness! So, spice up your evenings by serving this paneer recipe for your loved ones.

To get started with this particular recipe, we have to prepare a few components. You can have paneer chilli🌹😋 using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Paneer chilli🌹😋:
  1. Take 8 oz 2 to 3 cups milk
  2. Take 4 tbsp apple cider
  3. Take 1 big onion diced
  4. Make ready 2 tbsp ginger grated
  5. Make ready 5-6 cloves garlic grated
  6. Prepare 2 tomatoes
  7. Make ready 1 packet paneer chilli masala
  8. Make ready 2 tbsp ketchup
  9. Prepare 1 tbsp salt
  10. Get 1 tsp red chilli powder
  11. Make ready 1 tsp turmeric
  12. Take 1 tbsp soy sauce
  13. Take 1 tbsp garam masala
  14. Get 1 tsp black pepper
  15. Make ready 1 green capsicum diced

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Steps to make Paneer chilli🌹😋:
  1. Take a nonstick pan and add 1 tbsp butter or oil.roast ginger garlic and green chilli.after roasting add all the spices mentioned and add little water to cook
  2. Cook this at low flame for 2 minutes then add onion and capsicum and cover the utensil.let it simmer at very low flame.
  3. Other side boil the milk when it looks start to boil just turn off the gas and add vinegar or lemon juice.add more if not curdled well.water should appear and big pieces of paneer or cottage cheese is flowing at upper layer
  4. Strain all the extra water this water must be preserved to make soups and curries.rinse this paneer and put it in a damp cotton cloth.hold tightly and keep it in freezer to be shaped.
  5. Wait for 10 minutes and after freezing then cut in dices and add it to ready mixture.do not cook after adding the paneer.enjoy yumm cheese chilli.stay safe stay healthy and happy

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So that’s going to wrap it up with this exceptional food paneer chilli🌹😋 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!