Honey Challah Bread
Honey Challah Bread

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, honey challah bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey Challah Bread is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Honey Challah Bread is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook honey challah bread using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Honey Challah Bread:
  1. Prepare bread flour
  2. Prepare yeast
  3. Prepare warm buttermilk
  4. Prepare tspn cinnamon powder
  5. Prepare honey
  6. Make ready tspn salt
  7. Make ready egg
  8. Get olive oil
  9. Get warm water
Steps to make Honey Challah Bread:
  1. Sieve flour,salt and cinnamon and set aside
  2. Proof yeast in warm water and 1tspn sugar
  3. In a separate bowl, mix one egg, olive oil, honey and buttermilk (NOTE:If you dont have buttermilk, make buttermilk by mixing one tblspn of white vinegar in milk
  4. Add proof yeast to mixture and half of flour,knead on low speed and then add the rest of the flour and knead on high speed for 10 minutes
  5. Take dough out and knead on a floured surface for 5 minutes using oil when necessary if dough is sticky, use very little extra flour if needed
  6. Roll the dough into a ball and place in a floured bowl, cover and allow to rise for 1 hour 30mins
  7. When risen, bring out and knead further for 5 mins,divide ball into 3 and roll each ball into a long sausaged shape, then weave the three pieces together neatly
  8. Place on a lined baking tray and cover with a damp cloth for 30 mins or until it doubles in size but dont let it over proof
  9. Grease with egg wash and bake for 15 to 25 minutes at 160
  10. Garnish with honey and sesame seeds (optional)

So that is going to wrap it up with this special food honey challah bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!