Pizza Potato Skin Bites
Pizza Potato Skin Bites

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, pizza potato skin bites. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Pizza Potato Skin Bites. Potato skins with a pizza filling, a nice change from the always delicious traditional bacon skins. These are made with baby red potatos so are bite size and great to serve as an appetizer. Sprinkle with parsley, if using, and serve immediately.

Pizza Potato Skin Bites is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Pizza Potato Skin Bites is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook pizza potato skin bites using 10 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Pizza Potato Skin Bites:
  1. Get 1 pound baby red potatoes
  2. Take 2 tablespoons butter
  3. Take to taste salt and pepper
  4. Get 1/2 cup jalapeno jack cheese, grated
  5. Prepare 1/4 cup romano cheese, freshly grated
  6. Get 1/4 teaspoon italian seasoning
  7. Take 1 tablespoon fresh chopped basil
  8. Take 1 green onion, thin sliced, green part only
  9. Prepare 1/4 cup marinara sauce plus more for dipping. I used my basic marinara sauce in my profile and in search or use your favorite
  10. Get about 12 thin slices of pepperoni

Sprinkle each potato skin with Italian seasoning. Serve with pizza sauce or marinara sauce on the side. In a large bowl, toss the potato rounds in olive oil. Season with salt, pepper, cayenne, and garlic powder, and toss until evenly coated.

Instructions to make Pizza Potato Skin Bites:
  1. Preheat oven to 350. Line a baking sheet with foil.
  2. Precook pepperoni (to remove exces oil and insure they are crispy) Place a couple of paper towels on a microwave safe plate, add pepperoni, in one layer cover with paper towel. Microwave on high just 10 to 20 seconds until starting to crisp up
  4. Cut pepperoni 8nto 4 pieces for each slice
  5. Place potatoes on foil and bake just until tender, about 25 minutes
  6. In a bowl combine cheeses, italian seasoning, green onion and basil
  7. When cool enough to handle, cut each potato in halve and using a teaspoon scoop out enough pulp to make a area for the cheese
  8. Increase oven temperatire to 425. Take hollowed potatoes and place them back on foil lined baking sheet bottom up, brush with butter and sprinkle with salt and pepper. Return to oven to crisp skins. Bake about 10 - 15:minutes just until golden
  9. Flip them over, brush each one with marinara sauce
  11. Fill with cheese mixture, top with pepperoni and cooked bacon. I did half pepperoni half bacon
  12. Serve with extra marinara for dipping

In a large bowl, toss the potato rounds in olive oil. Season with salt, pepper, cayenne, and garlic powder, and toss until evenly coated. Place in a single layer on a large baking sheet. Brush all over each potato skin with the olive oil mixture, inside and out. Whisk flour and baking powder in a small bowl to combine.

So that’s going to wrap it up for this special food pizza potato skin bites recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!