Apricot Cookie Cake
Apricot Cookie Cake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, apricot cookie cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

French Almond Cookie Cake with Apricot Cream Cheese Glaze is sweet, fragrant, rich, soft, chewy and strongly almond-flavored. Extremely fast, easy, and perfect for a brunch, shower, or anytime you need a smaller-sized cake that's both easy and unique. The ingredient list now reflects the servings specified. Chunky and chewy cookies.a delicious mouthful!

Apricot Cookie Cake is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Apricot Cookie Cake is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have apricot cookie cake using 9 ingredients and 6 steps. Here is how you cook it.

  1. Prepare 10 organic apricot
  2. Make ready 300 ml water
  3. Prepare 3 tablespoon sugar
  4. Prepare Cookie dough
  5. Get 200 g flour
  6. Get 100 g butter
  7. Take 50 g sugar
  8. Prepare 1 tablespoon sour cream
  9. Make ready 1 egg yolk

Arrange the apricot slices on the top. Spread the batter into the prepared baking pan. Place the apricot halves on top, cut side down. Keep an eye on the cake especially if you used a different pan size.

  1. Cook dried organic apricot until softened. And remove seeds.
  2. Mix all wet ingredients in food processor, and add flour.
  3. Divide small and big dough. And wrap smaller one and keep in refrigerator or freezer for a while. Put big dough in mold.
  4. Today I have white chocolate leftover I put it on dough and then put cooked apricot on it. You can put any dried fruits, jam or chocolates.
  5. Slice small dough with slicer. Put it on top.
  6. Bake in 180℃ preheated oven for 30 minutes.

Place the apricot halves on top, cut side down. Keep an eye on the cake especially if you used a different pan size. Serve with sweetened whipped cream, if desired. Apricot Kolaches are a traditional Hungarian Christmas cookie. A flakey cream cheese pastry dough is rolled in sugar then filled with an easy apricot filling!

So that is going to wrap this up with this special food apricot cookie cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!