Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, summer pita lunch. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Summer Pita lunch is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Summer Pita lunch is something that I’ve loved my whole life. They are nice and they look fantastic.
Next make a pocket unto each pita using a knife, set aside Next, in a bowl add cooked chicken, vegetables, add the dressing and combine everything together. Next use a tablespoon to add the salad to the pita,making a pocket like. Each veggie variation boasts a different host of flavors, but they all begin with a whole-wheat pita. To get started, slice the pita in half, and lightly toast it.
To begin with this recipe, we must first prepare a few ingredients. You can have summer pita lunch using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Summer Pita lunch:
- Make ready 4 pita bread
- Prepare 300 g chicken breasts
- Get 3 tablespoons olive oil
- Prepare 300 g mixed vegetables salad
- Make ready 100 g roman tomatoes
- Prepare Garlic and herb salad dressing
- Make ready 1 tspn pepper
- Prepare to taste Salt
- Make ready Fresh parsley to garnish
The best summer foods are made with milk, yogurt, ghee, cucumber, apples, pears, melon, watermelon, fresh cilantro, asparagus, artichoke, broccoli, and basmati rice. For breakfast, try cream of wheat cooked with milk and a pinch of cardamom and sugar. At lunch or dinner, get your daily dose of leafy greens. Easy and fun pita pizzas make a perfect quick-cooking summer lunch!
Instructions to make Summer Pita lunch:
- Cut the chicken breasts into small strips.
- Heat the pan and add oil,and add chicken strips. Season with salt and pepper.
- Cook until the chicken is browned but not dry, remove set aside.
- Heat a grill pan, and place the pita bread,cook 2 minutes each side of each pita.
- Next make a pocket unto each pita using a knife, set aside
- Next, in a bowl add cooked chicken, vegetables, add the dressing and combine everything together.
- Next use a tablespoon to add the salad to the pita,making a pocket like.
- Next on top of each pita add 2 to 3 tomatoes cut into half.
- Garnish with parsley
At lunch or dinner, get your daily dose of leafy greens. Easy and fun pita pizzas make a perfect quick-cooking summer lunch! Hummus and Pita Little wedges of slightly warmed pita with hummus—either Homemade Hummus or store-bought—is a really easy lunch option. Add a fruit and a simple veggie and you're ready to go. (You can add cheese, shredded chicken, or turkey for additional protein and sustenance.) A piece of pita bread is a little world unto itself — so round, so hollow, so open to whatever you desire for lunch. And so portable and convenient, too!
So that’s going to wrap this up with this special food summer pita lunch recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
