Sweet Chilli sauce
Sweet Chilli sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet chilli sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sweet Chilli sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Sweet Chilli sauce is something that I’ve loved my whole life.

This homemade sweet chili sauce recipe is guaranteed to become a favorite staple in your home! It's versatile, is quick and easy to make, is free of additives, and tastes WAY better than the store-bought stuff! As with most everything, nothing beats homemade and Sweet Chili Sauce is no exception. Pour water and vinegar into a saucepan, and bring to a boil over high heat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet chilli sauce using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sweet Chilli sauce:
  1. Prepare Sauces
  2. Prepare 2 Long red chillies, deseeded and roughly chopped (leave seeds in if you like it hot).
  3. Make ready 2 clove garlic
  4. Prepare 10 grams caster sugar
  5. Take 100 ml rice wine or white wine vinegar
  6. Make ready 1 tbsp soy sauce

Learn how to make this authentic Asian sweet chili sauce with step by step instructions. The only recipe for Spicy Sweet Chili Sauce you'll ever need! Mix the cornflour with the cold water. Lower the heat, and re-stir the cornflour and water mixture as the cornflour tends to settle if made a little in advance.

Steps to make Sweet Chilli sauce:
  1. Pluse the chillies and garlic in a mini processor. Tip into a small pan with the sugar and rice wine or vinegar together with 100ml warm water.
  2. Bring to the boil, then simmer for 20mins until thick and it has turned a pinky-red colour. Blend again in the mini processor if you want it smooth, or leave it as it is if you prefer a chunkier texture.
  3. Store in a sterilised jar in the fridge.
  4. HOW TO USE THE SAUCE
  5. Mix 1tbsp of sweet chilli sauce with 1tbsp low fat mayo and serve as a dip with breaded chicken strips.
  6. Stir 2tbsp through 100g cooked and peeled prawns with 1tbsp creme fraiche and some chopped coriander.
  7. Make a quick stir-fry sauce by mixing 2tbsp sweet chill sauce and 1tbsp of soy sauce and the juice of 1 lime. great for tossing through no les and beansprouts.
  8. Add 3-4tbsp sweet chilli sauce to shredded cooked chicken breast or cooked pork. mix we'll and serve on top of mixed salad leaves, diced cucumber and finely sliced spring onions for Asian. -style salad.

Mix the cornflour with the cold water. Lower the heat, and re-stir the cornflour and water mixture as the cornflour tends to settle if made a little in advance. Add all the ingredients to a medium saucepan. Stir everything until the cornstarch has dissolved. Bring the sauce to boil over medium heat.

So that is going to wrap this up with this special food sweet chilli sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!