Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, california rolls with imitation crab flakes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The combination of the crab meat, mayonnaise, and avocado is sure to grab the hearts of sushi lovers. Sushi Rice: Wash the rice in cold water until the water runs clear, then drain well. Put the drained rice in a saucepan and cover with water. Cover the pot and bring to a boil over high heat.
California Rolls with Imitation Crab Flakes is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. California Rolls with Imitation Crab Flakes is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have california rolls with imitation crab flakes using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make California Rolls with Imitation Crab Flakes:
- Get 140 grams / 1 roll Sushi rice / white rice
- Prepare 3 sheets Nori seaweed cut in half
- Make ready 1/2 Avocado
- Prepare 3 stick Imitation crab sticks
- Make ready 1 1/2 tbsp Mayonnaise
- Prepare 100 grams of crab sticks to 30 grams of mayonnaise *Ratio of crab sticks to mayonnaise
Place some of the imitation crab meat meat along the center of the rice. Add some cucumber and avocado along the center of the rice. Delicious and fresh, this California roll will delight your senses. This is the perfect sushi to begin with for those who haven't tried sushi, yet.
Steps to make California Rolls with Imitation Crab Flakes:
- Slice the avocado. Shred the crab sticks into flakes and mix together with the mayonnaise.
- Please refer tofor instructions on how to wrap up a California Roll.
- Place plastic wrap on top of the sushi rolling mat, then top the plastic wrap with the nori sheets.
- Spread the rice on top of the nori sheets, then flip it over. Arrange the avocado on top of the nori.
- Spread out the mayonnaise and flake mixture over the avocado, then roll up the sushi.
Delicious and fresh, this California roll will delight your senses. This is the perfect sushi to begin with for those who haven't tried sushi, yet. To roll the sushi, cover a bamboo rolling mat with plastic wrap. Lay a sheet of nori, shiny side down, on the plastic wrap. Chopped green onions and sweet red pepper bring a bit of color to this golden entree.
So that’s going to wrap it up with this exceptional food california rolls with imitation crab flakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
