Mike's Pan Seared Pork Wontons Or Pork Pot Stickers
Mike's Pan Seared Pork Wontons Or Pork Pot Stickers

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mike's pan seared pork wontons or pork pot stickers. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mike's Pan Seared Pork Wontons Or Pork Pot Stickers is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Mike's Pan Seared Pork Wontons Or Pork Pot Stickers is something which I have loved my entire life. They are fine and they look wonderful.

Mike's Pan Seared Pork Wontons Or Pork Pot Stickers Call em' what you will. Any which way, they're all delicious! Ingredients of Mike's Pan Seared Pork Wontons Or Pork Pot Stickers Provide of ● For The Wonton Meat Mixture. Make the filling for the potstickers Put ground chicken or pork, shredded cabbage, garlic, green onion, ginger, soy sauce and sesame oil in a bowl and mix together until well combined.

To begin with this recipe, we must prepare a few ingredients. You can have mike's pan seared pork wontons or pork pot stickers using 23 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's Pan Seared Pork Wontons Or Pork Pot Stickers:
  1. Take ● For The Wonton Meat Mixture
  2. Get 1 Pound Spicy Ground Sausage
  3. Take 1/2 Cup Fresh Cilantro [loose pack]
  4. Prepare 1/3 Cup Extra Fine Minced Cabbage
  5. Prepare 1 tsp Fine Minced Garlic
  6. Get 1/4 Cup Green Onions
  7. Prepare 1 LG Egg [beaten]
  8. Prepare 1/4 tsp Chinese 5 Spice
  9. Prepare 1 tsp Each: Garlic Chilie Sauce - Soy Sauce - Pickled Ginger
  10. Take 1/2 tsp Each: Black Pepper - Onion Powder - Sesame Oil - Quality Fish Sauce
  11. Get ● For The Garnishments, Sides & Dips
  12. Make ready as needed Pot Sticker Sauce
  13. Get as needed Soy Sauce
  14. Make ready as needed Sweet Chile Sauce
  15. Get as needed Hot Chinese Mustard
  16. Take as needed Fine Shreaded Cabbage
  17. Get as needed Fresh Chives
  18. Prepare as needed Fresh Cilantro
  19. Prepare ● For The Wrappers
  20. Get 1 50 CT Package Square & Round Yellow Wonton Wrappers [square for wontons - round for pot stickers]
  21. Get as needed Cold Water [to seal wrapper edges]
  22. Prepare 2 tbsp Cooking Oil
  23. Take 1/2 Cup Water [for frying pan]

In a medium bowl, mix together the pork, cabbage, green onion, ginger, water chestnuts, salt, sugar and sesame oil. Shiitake Mushroom: Place the mushrooms in a bowl and pour over plenty of boiled water. Squeeze out excess water, then finely chop. Chippy's menu options are extensive and mouth-watering!

Steps to make Mike's Pan Seared Pork Wontons Or Pork Pot Stickers:
  1. Mix everything in your Wonton Meat Mixture section together well.
  2. Place 1 1/2 tbsp meat into the center of your wrapper. Wet all edges with cold water.
  3. Seal your Wontons up in a triangle pattern tightly. Then, wet the two bottom triangular points and fold them together. Your Wonton should look like it's hugging itself.
  4. If making Pot Stickers - place the same amount of pork into your round wrappers. Repeat the Wonton process but place several pinches at the edges. It should end up looking like a clam shell. [sorry. one of my kids got creative with this photo edit and deleted the original] ;0)
  5. Add a slight amount of oil to your pan with 1/2 cup water and a tight fitting lid. Steam both Wontons and Pot Stickers for 5 minutes covered, flipping once. Then uncover and brown.
  6. Pot Stickers.
  7. Drain on paper towels.
  8. Serve Wontons hot in a bowl alone or, with an Asian pork or beef broth if desired. Garnish with fresh cilantro.
  9. Boiled Pork & Mushroom Dumplings.
  10. Serve Pot Stickers hot on a bed of fresh cabbage and garnish with fresh chives and cilantro.
  11. Serve both with an assortment of dipping sauces. Enjoy!

Squeeze out excess water, then finely chop. Chippy's menu options are extensive and mouth-watering! We are delighted to develop a custom menu for your special event. Please review the following sample menu items for ideas then contact Chippy to build a menu for your upcoming event. Reserve your date to ensure availability » Passed Hors d'Oeuvres River and Sea Lobster and Shitake […] In a large bowl, mix minced pork with green onions, grated ginger, light soy sauce, egg white, sesame oil and salt.

So that’s going to wrap this up for this special food mike's pan seared pork wontons or pork pot stickers recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!