Oatmeal Rasin Cookies
Oatmeal Rasin Cookies

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, oatmeal rasin cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Oatmeal Rasin Cookies is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Oatmeal Rasin Cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.

It's hard to find an oatmeal raisin cookie recipe that uses butter instead of shortening. I was a little leary before making it because some people said the cookies turned out hard but I have just finished baking them and they turned out perfectly moist. Maybe others baked them too long. Make sure you don't overbake if you want them moist maybe.

To begin with this particular recipe, we have to first prepare a few components. You can have oatmeal rasin cookies using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal Rasin Cookies:
  1. Make ready 4 tbsp margarine, softened
  2. Get 2 tbsp heat stable sugar substitute equal or 3 TBSP. sugar
  3. Make ready 1/4 cup egg substitute or 2 egg white, lightly beaten
  4. Prepare 3/4 cup unsweetened applesauce
  5. Take 1/4 cup frozen unsweetened apple juice concentrate(thawed)
  6. Make ready 2 tsp vanills
  7. Make ready 1 cup all-purpose flour
  8. Make ready 1 tsp baking soda
  9. Prepare 1/2 tsp ground cinnamon
  10. Make ready 1/4 tsp salt (optional)
  11. Make ready 1 1/2 cup Quaker Oats
  12. Make ready 1/3 cup raisins, chopped

The origins of the oatmeal raisin cookie can be traced back to Scottish oat cakes that were eaten when extra bursts of energy were needed. In large bowl, beat all ingredients except oats, flour and raisins with electric mixer on medium speed, or mix with spoon. Cool completely in pan on wire rack. Combine the flour, baking soda, salt and cinnamon.

Instructions to make Oatmeal Rasin Cookies:
  1. Heat ivan to 350°F.
  2. Lightly spray cookie sheet with cooking spray.
  3. In large bowl, beat margarine. and sweetener or sugar until creamy.
  4. Add egg substitute; beat well.
  5. Add applesauce, apple juice concentrate and vanilla; beat well.
  6. Add combined flour, baking soda, cinnamon, and salt; mix well.
  7. Add oats and raisins; mix well.
  8. Drop dough by rounded teaspoonfuls onto cookie sheets.
  9. Bake 15 to 17 minutes or until firm to the touch and light golden brown.
  10. Cool 1 minute on cookie sheets, remove to wire rack.
  11. Cool completely. Store tightly coveted.

Cool completely in pan on wire rack. Combine the flour, baking soda, salt and cinnamon. Add to creamed mixture, stirring just until combined. Stir in the oats, raisins and pecans if desired. For crispier oatmeal raisin cookies: Don't chill the dough.

So that’s going to wrap it up with this exceptional food oatmeal rasin cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!