Cookie Dough Trifle
Cookie Dough Trifle

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cookie dough trifle. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cookie Dough Trifle is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Cookie Dough Trifle is something which I have loved my entire life.

In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour ⅓ of the mixture into the bottom of a trifle dish. Make the whipped cream layer: Mix chocolate chips and Cool Whip.

To begin with this particular recipe, we must prepare a few components. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you can achieve it.

  1. Take For cookie dough:
  2. Take 1 1/2 c. (3 sticks) butter, softened
  3. Get 1 1/2 c. packed brown sugar
  4. Prepare 1 tbsp. pure vanilla extract
  5. Prepare 3 1/4 c. crushed graham crackers
  6. Get 1 1/2 tsp. kosher salt
  7. Make ready 1/3 c. milk
  8. Make ready 1 1/3 c. mini chocolate chips
  9. Make ready For whipped cream:
  10. Make ready 1 c. mini chocolate chips, plus more for topping
  11. Get 2 (8 oz.) packages whipped cream, thawed
  12. Prepare 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
  13. Take For pudding:
  14. Make ready 2 (3.4 oz.) boxes instant chocolate pudding mix
  15. Get 4 c. cold milk

Crumble and pour ⅓ of the mixture into the bottom of a trifle dish. Make the whipped cream layer: Mix chocolate chips and Cool Whip. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips.

  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
  4. Repeat layers until you've reached the top of the dish.
  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Make the whipped cream layer: Mix chocolate chips and Cool Whip. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips.

So that is going to wrap this up with this special food cookie dough trifle recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!