Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my stuffing mix n"2 sausage & bacon with apple. π. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
My Stuffing mix N"2 sausage & Bacon with Apple. π is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. My Stuffing mix N"2 sausage & Bacon with Apple. π is something that I have loved my entire life. They are nice and they look fantastic.
This is my secret recipe to make My Stuffing mix⦠This recipe was my mother's signature holiday side dish. Make this once and I promise it will become a classic in your family as well. The flavors in this dish are what comfort food is all about. This wild rice and sausage stuffing will become an instant favorite in your household.
To begin with this particular recipe, we must prepare a few components. You can have my stuffing mix n"2 sausage & bacon with apple. π using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Stuffing mix N"2 sausage & Bacon with Apple. π:
- Take 200 g sausage meat
- Take 4 rashes of bacon fat removed
- Prepare 1/2 (300 g) sausage meat
- Take 1 put 170g sage and onion stuffing mix
- Take 3 tbls Apple Sauce
Please Select a new time for pickup. Directions: Mix broth, pepper, celery, cranberries and onion in saucepan. Keep in mind, we do NOT typically stock all of these meals! Menu Options - Mix n Match if you want.
Steps to make My Stuffing mix N"2 sausage & Bacon with Apple. π:
- Add the veg stock to the stuffing and Apple and mix.
- Next add the sausage meat and diced bacon.
- Add to a preheated oven for 30 minutes on 170Β°C half way through the cooking time turn it over and then add back to the oven to finish off.Mix all in well and serve hot or cooled.
Keep in mind, we do NOT typically stock all of these meals! Menu Options - Mix n Match if you want. Breakfast - Sausage Gravy Hash Brown. Place sausage, celery and onions in a large, deep skillet. Cook over medium high heat until evenly brown.
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